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Fabrication of dry S/O/W microcapsule and its probiotic protection against different stresses.
Guo, Qianwan; Cui, Bo; Yuan, Chao; Guo, Li; Li, Zhao; Chai, Qingqing; Wang, Na; Gänzle, Michael; Zhao, Meng.
Afiliación
  • Guo Q; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Cui B; Glyn O. Phillips Hydrocolloid Research Center at HUT, Hubei University of Technology, Wuhan, China.
  • Yuan C; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Guo L; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Li Z; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Chai Q; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Wang N; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Gänzle M; State Key Laboratory of Biobased Material and Green Papermaking, School of Food Science and Technology, Qilu University of Technology, Shandong Academy of Sciences, Jinan, China.
  • Zhao M; Department of Agricultural, Food, and Nutritional Science, University of Alberta, Edmonton, Canada.
J Sci Food Agric ; 104(5): 2842-2850, 2024 Mar 30.
Article en En | MEDLINE | ID: mdl-38012057
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos Idioma: En Revista: J Sci Food Agric Año: 2024 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Probióticos Idioma: En Revista: J Sci Food Agric Año: 2024 Tipo del documento: Article País de afiliación: China