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Melodious tuning of microbial dynamics in biofloc, cage, and pond culturing system: a study on Pangasius pangasius fish gut microbiome.
Vala, Foram D; Lende, Smit R; Solanki, Vishal K; Jora, Kiran; Desai, Riya; Sharma, Parth; Nathani, Neelam; Mootapally, Chandrashekar.
Afiliación
  • Vala FD; Department of Aquaculture, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat, India.
  • Lende SR; Centre of Excellence in Aquaculture, Kamdhenu University, Ukai, Gujarat, India.
  • Solanki VK; Department of Aquaculture, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat, India.
  • Jora K; Department of Aquaculture, College of Fisheries Science, Kamdhenu University, Veraval, Gujarat, India.
  • Desai R; School of Applied Sciences and Technology (SAST-GTU), Gujarat Technological University, Chandkheda, Ahmedabad, Gujarat, India.
  • Sharma P; School of Applied Sciences and Technology (SAST-GTU), Gujarat Technological University, Chandkheda, Ahmedabad, Gujarat, India.
  • Nathani N; School of Applied Sciences and Technology (SAST-GTU), Gujarat Technological University, Chandkheda, Ahmedabad, Gujarat, India.
  • Mootapally C; School of Applied Sciences and Technology (SAST-GTU), Gujarat Technological University, Chandkheda, Ahmedabad, Gujarat, India.
Front Microbiol ; 15: 1434312, 2024.
Article en En | MEDLINE | ID: mdl-39050629
ABSTRACT
Aquaculture, a rapidly expanding sector, meets the global surging demand for aquatic food. Pangasius, a highly valued freshwater species, has seen a significant increase in demand due to its adaptability and potential for high yields, making it a promising candidate for aquaculture in India. This study investigates the gut microbiome composition of Pangasius pangasius fish cultured in three different systems (biofloc, cage, and pond). Metagenomic DNA extraction and 16S rRNA gene-targeted sequencing were performed. Outcomes revealed distinct microbial compositions across culture types, with significant differences in species richness and diversity, specifically in the biofloc system, compared to cages and ponds. Taxonomic analysis identified prevalent phyla such as Firmicutes and Fusobacteriota, with varying abundances among culture systems. The genus-level analysis highlighted dominant genera such as Cetobacterium and WWE3. Functional profiling indicated differences in enzymatic activity and metabolic pathways, emphasizing each culture sample type's unique microbial community structures. Notably, the microbiota from BF samples exhibited significant differences and unique metabolic pathways compared to the microbiota from C and P samples, which showed greater similarity and shared several common metabolic pathways. These findings highlight substantial differences in microbial diversity across the culturing systems, reflecting the microbiota's ability to adapt to specific environments and their potential role in promoting fish growth within those environments. Overall, this study provides insights into the gut microbiome diversity and functionality in Pangasius pangasius across different aquaculture environments, contributing to a better understanding of host-microbe interactions and aquaculture management strategies.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Microbiol Año: 2024 Tipo del documento: Article País de afiliación: India

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Front Microbiol Año: 2024 Tipo del documento: Article País de afiliación: India
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