Essential and toxic element concentrations in blood and urine and their associations with diet: results from a Norwegian population study including high-consumers of seafood and game.
Sci Total Environ
; 463-464: 836-44, 2013 Oct 01.
Article
em En
| MEDLINE
| ID: mdl-23867847
Palavras-chave
Arsenic; As; BMD; BMDL; BMI; Cadmium; Cd; EFSA; European Food Safety Authority; FFQ; Hg; I; Iodine; JECFA; Joint FAO/WHO Expert Committee on Food Additives; Lead; Mercury; NFG Study; NIFES; NNR; National Institute of Nutrition and Seafood Research; Nordic Nutrition Recommendations; Norwegian Fish and Game Study; PCB; PTWI; Pb; PoP; S-Fe; Se; Selenium; TWI; arsenic; benchmark dose; benchmark dose (lower confidence limit); body mass index; cadmium; food frequency questionnaire; iodine; lead; mercury; persistent organic pollutants; polychlorinated biphenyl; provisional tolerable weekly intake; selenium; serum ferritin; tolerable weekly intake
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Contexto em Saúde:
2_ODS3
Problema de saúde:
2_quimicos_contaminacion
Assunto principal:
Arsênio
/
Selênio
/
Cádmio
/
Dieta
/
Iodo
/
Chumbo
/
Mercúrio
Tipo de estudo:
Prognostic_studies
/
Qualitative_research
/
Risk_factors_studies
Limite:
Adult
/
Animals
/
Female
/
Humans
/
Male
/
Middle aged
País/Região como assunto:
Europa
Idioma:
En
Revista:
Sci Total Environ
Ano de publicação:
2013
Tipo de documento:
Article
País de afiliação:
Noruega
