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Evaluation of a high-EPA oil from transgenic Camelina sativa in feeds for Atlantic salmon (Salmo salar L.): Effects on tissue fatty acid composition, histology and gene expression.
Betancor, M B; Sprague, M; Sayanova, O; Usher, S; Campbell, P J; Napier, J A; Caballero, M J; Tocher, D R.
Afiliação
  • Betancor MB; Institute of Aquaculture, School of Natural Sciences, University of Stirling, Stirling FK9 4LA, United Kingdom.
  • Sprague M; Institute of Aquaculture, School of Natural Sciences, University of Stirling, Stirling FK9 4LA, United Kingdom.
  • Sayanova O; Department of Biological Chemistry and Crop Protection, Rothamsted Research, Harpenden AL5 2JQ, United Kingdom.
  • Usher S; Department of Biological Chemistry and Crop Protection, Rothamsted Research, Harpenden AL5 2JQ, United Kingdom.
  • Campbell PJ; Biomar Ltd., North Shore Road, Grangemouth FK3 8UL, United Kingdom.
  • Napier JA; Department of Biological Chemistry and Crop Protection, Rothamsted Research, Harpenden AL5 2JQ, United Kingdom.
  • Caballero MJ; Aquaculture Research Group, University of Las Palmas de Gran Canaria & ICCM, Instituto Universitario de Sanidad Animal, Trasmontaña s/n, 35413, Arucas, Las Palmas, Canary Islands, Spain.
  • Tocher DR; Institute of Aquaculture, School of Natural Sciences, University of Stirling, Stirling FK9 4LA, United Kingdom.
Aquaculture ; 444: 1-12, 2015 Jul 01.
Article em En | MEDLINE | ID: mdl-26146421

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Aquaculture Ano de publicação: 2015 Tipo de documento: Article País de afiliação: Reino Unido

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Aquaculture Ano de publicação: 2015 Tipo de documento: Article País de afiliação: Reino Unido
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