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Dietary intake of Deepwater Horizon oil-injected live food fish by double-crested cormorants resulted in oxidative stress.
Pritsos, Karen L; Perez, Cristina R; Muthumalage, Thivanka; Dean, Karen M; Cacela, Dave; Hanson-Dorr, Katie; Cunningham, Fred; Bursian, Steven J; Link, Jane E; Shriner, Susan; Horak, Katherine; Pritsos, Chris A.
Afiliação
  • Pritsos KL; Department of Agriculture, Nutrition, and Veterinary Sciences, University of Nevada, Reno, United States.
  • Perez CR; Department of Agriculture, Nutrition, and Veterinary Sciences, University of Nevada, Reno, United States.
  • Muthumalage T; Department of Agriculture, Nutrition, and Veterinary Sciences, University of Nevada, Reno, United States.
  • Dean KM; Abt Associates, United States.
  • Cacela D; Abt Associates, United States.
  • Hanson-Dorr K; US Department of Agriculture, APHIS/Wildlife Services' National Wildlife Research Center, MS, United States.
  • Cunningham F; US Department of Agriculture, APHIS/Wildlife Services' National Wildlife Research Center, MS, United States.
  • Bursian SJ; Department of Animal Science, Michigan State University, East Lansing, MI, United States.
  • Link JE; Department of Animal Science, Michigan State University, East Lansing, MI, United States.
  • Shriner S; US Department of Agriculture, APHIS/Wildlife Services, National Wildlife Research Center, Fort Collins, CO, United States.
  • Horak K; US Department of Agriculture, APHIS/Wildlife Services, National Wildlife Research Center, Fort Collins, CO, United States.
  • Pritsos CA; Department of Agriculture, Nutrition, and Veterinary Sciences, University of Nevada, Reno, United States. Electronic address: pritsos@cabnr.unr.edu.
Ecotoxicol Environ Saf ; 146: 62-67, 2017 Dec.
Article em En | MEDLINE | ID: mdl-28688517
ABSTRACT
The Deepwater Horizon oil spill released 134 million gallons of crude oil into the Gulf of Mexico making it the largest oil spill in US history and exposing fish, birds, and marine mammals throughout the Gulf of Mexico to its toxicity. Fish eating waterbirds such as the double-crested cormorant (Phalacrocorax auritus) were exposed to the oil both by direct contact with the oil and orally through preening and the ingestion of contaminated fish. This study investigated the effects of orally ingestedMC252 oil-contaminated live fish food by double-crested cormorants on oxidative stress. Total, reduced, and oxidized glutathione levels, superoxide dismutase and glutathione peroxidase activities, total antioxidant capacity and lipid peroxidation were assessed in the liver tissues of control and treated cormorants. The results suggest that ingestion of the oil-contaminated fish resulted in significant increase in oxidative stress in the liver tissues of these birds. The oil-induced increase in oxidative stress could have detrimental impacts on the bird's life-history.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poluentes Químicos da Água / Aves / Petróleo / Contaminação de Alimentos / Estresse Oxidativo / Peixes Limite: Animals Idioma: En Revista: Ecotoxicol Environ Saf Ano de publicação: 2017 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Poluentes Químicos da Água / Aves / Petróleo / Contaminação de Alimentos / Estresse Oxidativo / Peixes Limite: Animals Idioma: En Revista: Ecotoxicol Environ Saf Ano de publicação: 2017 Tipo de documento: Article País de afiliação: Estados Unidos
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