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Fate of phospholipids during aqueous extraction processing of peanut and effect of demulsification treatments on oil-phosphorus-content.
Zhao, Qiyan; Li, Pengfei; Wang, Mingming; Zhang, Wenbin; Zhao, Wei; Yang, Ruijin.
Afiliação
  • Zhao Q; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Li P; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Wang M; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Zhang W; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.
  • Zhao W; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China. Electronic address: zhaow@jiangnan.edu.cn.
  • Yang R; State Key Laboratory of Food Science & Technology and School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China. Electronic address: yrjjiangnan@126.com.
Food Chem ; 331: 127367, 2020 Nov 30.
Article em En | MEDLINE | ID: mdl-32574946
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Arachis / Fosfolipídeos / Fósforo / Indústria de Processamento de Alimentos / Óleo de Amendoim Idioma: En Revista: Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Arachis / Fosfolipídeos / Fósforo / Indústria de Processamento de Alimentos / Óleo de Amendoim Idioma: En Revista: Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China