Effects of Anthocyanin Extracts from Bilberry (<i>Vaccinium myrtillus</i> L.) and Purple Potato (<i>Solanum tuberosum</i> L. var. 'Synkeä Sakari') on the Plasma Metabolomic Profile of Zucker Diabetic Fatty Rats.

Chen, Kang; Wei, Xuetao; Zhang, Jian; Pariyani, Raghunath; Jokioja, Johanna; Kortesniemi, Maaria; Linderborg, Kaisa M; Heinonen, Jari; Sainio, Tuomo; Zhang, Yumei; Yang, Baoru

Effects of Anthocyanin Extracts from Bilberry (Vaccinium myrtillus L.) and Purple Potato (Solanum tuberosum L. var. 'Synkeä Sakari') on the Plasma Metabolomic Profile of Zucker Diabetic Fatty Rats.

Chen, Kang; Wei, Xuetao; Zhang, Jian; Pariyani, Raghunath; Jokioja, Johanna; Kortesniemi, Maaria; Linderborg, Kaisa M; Heinonen, Jari; Sainio, Tuomo; Zhang, Yumei; Yang, Baoru.

Afiliação

Chen K; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.
Wei X; Beijing Key Laboratory of Toxicological Research and Risk Assessment for Food Safety, School of Public Health, Peking University, Beijing 100191, China.
Zhang J; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, China.
Pariyani R; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.
Jokioja J; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.
Kortesniemi M; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.
Linderborg KM; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.
Heinonen J; School of Engineering Science, Lappeenranta University of Technology, Lappeenranta FI-53850, Finland.
Sainio T; School of Engineering Science, Lappeenranta University of Technology, Lappeenranta FI-53850, Finland.
Zhang Y; Department of Nutrition and Food Hygiene, School of Public Health, Peking University, Beijing 100191, China.
Yang B; Food Chemistry and Food Development, Department of Biochemistry, University of Turku, Turun yliopisto, Turku FI-20014, Finland.

J Agric Food Chem ; 68(35): 9436-9450, 2020 Sep 02.

Article em En | MEDLINE | ID: mdl-32786839

Assuntos

Antocianinas/metabolismo; Diabetes Mellitus Experimental/metabolismo; Extratos Vegetais/metabolismo; Solanum tuberosum/metabolismo; Vaccinium myrtillus/metabolismo; Aminoácidos/metabolismo; Animais; Antocianinas/análise; Glicemia/metabolismo; Diabetes Mellitus Experimental/dietoterapia; Diabetes Mellitus Experimental/genética; Glucose-6-Fosfatase/genética; Glucose-6-Fosfatase/metabolismo; Humanos; Resistência à Insulina; Metabolismo dos Lipídeos; Fígado/metabolismo; Masculino; Extratos Vegetais/química; Tubérculos/química; Tubérculos/metabolismo; Proteínas/genética; Proteínas/metabolismo; Ratos; Ratos Zucker; Solanum tuberosum/química; Vaccinium myrtillus/química

Palavras-chave

NMR metabolomics; Zucker diabetic fatty rats; acylated anthocyanins; nonacylated anthocyanins; type 2 diabetes

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Contexto em Saúde: 3_ND Problema de saúde: 3_tuberculosis Assunto principal: Solanum tuberosum / Extratos Vegetais / Vaccinium myrtillus / Diabetes Mellitus Experimental / Antocianinas Limite: Animals / Humans / Male Idioma: En Revista: J Agric Food Chem Ano de publicação: 2020 Tipo de documento: Article País de afiliação: Finlândia

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