Functionality of apigenin as a potent antioxidant with emphasis on bioavailability, metabolism, action mechanism and in vitro and in vivo studies: A review.

Kashyap, Piyush; Shikha, Deep; Thakur, Mamta; Aneja, Ashwin

Kashyap, Piyush; Shikha, Deep; Thakur, Mamta; Aneja, Ashwin.

Afiliação

Kashyap P; Department of Food Engineering and Technology, Sant Longowal Institute of Engineering and Technology, Longowal, Punjab, India.
Shikha D; Department of Food Technology, Bhai Gurdas Institute of Engineering and Technology, Sangrur, Punjab, India.
Thakur M; Department of Food Technology, School of Sciences, ITM University, Gwalior, India.
Aneja A; Department of Food Technology and Nutrition, School of Agriculture, Lovely Professional University, Phagwara, Punjab, India.

J Food Biochem ; 46(4): e13950, 2022 04.

Article em En | MEDLINE | ID: mdl-34569073

Assuntos

Antioxidantes; Apigenina; Animais; Antioxidantes/farmacologia; Apigenina/farmacologia; Disponibilidade Biológica; Quelantes; Oxidantes; Estresse Oxidativo

Palavras-chave

antioxidant mechanism; apigenin; bioavailability; in vitro and in vivo studies; metabolism

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Apigenina / Antioxidantes Limite: Animals Idioma: En Revista: J Food Biochem Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Índia

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