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Chitooligosaccharide Maintained Cell Membrane Integrity by Regulating Reactive Oxygen Species Homeostasis at Wounds of Potato Tubers during Healing.
Xie, Pengdong; Yang, Yangyang; Gong, Di; Yu, Lirong; Han, Ye; Zong, Yuanyuan; Li, Yongcai; Prusky, Dov; Bi, Yang.
Afiliação
  • Xie P; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Yang Y; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Gong D; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Yu L; Department of Food Science, Agricultural Research Organization, The Volcani Center, Rishon LeZion 7505101, Israel.
  • Han Y; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Zong Y; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Li Y; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Prusky D; College of Food Science and Engineering, Gansu Agricultural University, Lanzhou 730070, China.
  • Bi Y; Department of Postharvest Science, Agricultural Research Organization, The Volcani Center, Rishon LeZion 7505101, Israel.
Antioxidants (Basel) ; 11(9)2022 Sep 10.
Article em En | MEDLINE | ID: mdl-36139864
Chitooligosaccharide (COS) is a degradation product of chitosan. Although COS increased fruit resistance by regulating the metabolism of reactive oxygen species (ROS), few reports are available on whether COS regulates ROS homeostasis at wounds of potato tubers during healing. In this study, COS increased gene expression and activities of NADPH oxidase and superoxide dismutase, and promoted the generation of O2●- and H2O2. Moreover, COS increased gene expression and activities of catalase, peroxidase, and AsA-GSH cycle-related enzymes, as well as the levels of ascorbic acid and glutathione levels. In addition, COS elevated the scavenging ability of DPPH, ABTS+, and FRAP, and reduced cell membrane permeability and malondialdehyde content. Taken together, COS could maintain cell membrane integrity by eliminating excessive H2O2 and improving the antioxidant capacity in vitro, which contributes to the maintainance of cell membrane integrity at wounds of potato tubers during healing.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Antioxidants (Basel) Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Antioxidants (Basel) Ano de publicação: 2022 Tipo de documento: Article País de afiliação: China
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