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Dietary cadmium health risk assessment for the Chinese population.
Cheng, Yuanyuan; Ma, Jun; Li, Siqi; Tang, Qiuyue; Shi, Weilin; Liang, Yuan; Shi, Guangyu; Qian, Feiyue.
Afiliação
  • Cheng Y; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China. chengyy127@hotmail.com.
  • Ma J; Jiangsu Provincial Key Laboratory of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China. chengyy127@hotmail.com.
  • Li S; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
  • Tang Q; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
  • Shi W; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
  • Liang Y; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
  • Shi G; Jiangsu Provincial Key Laboratory of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
  • Qian F; School of Environmental Science and Engineering, Suzhou University of Science and Technology, Suzhou, China.
Environ Sci Pollut Res Int ; 30(34): 82421-82436, 2023 Jul.
Article em En | MEDLINE | ID: mdl-37326726
ABSTRACT
Cadmium (Cd) has high rates of soil-to-plant transference, coupled with its non-biodegradability and persistence; long-term management of Cd in agriculture is thus required to ensure better soil and food security and safety. Identifications of regions with high soil Cd concentration or high dietary Cd intakes are critical public health priorities. Human health risk assessment for dietary Cd intake was thus undertaken by employing three approaches FCA (food chain approach), TDA (total diet approach), and FQA (food quality approach). The correlation between green/total vegetable consumption rates and dietary Cd intake from vegetables was statistically significant. For consumption, the hazard quotients (HQs) calculated by FCA and TDA were all less than 1 except for Hunan and Sichuan province. For rice consumption, the HQs derived by FCA or TDA approach for eight provinces exceeded 1. Residents in Hubei, Guangxi, Jilin, Zhejiang, Liaoning, Shanghai, Sichuan, and Guangxi were more vulnerable due to their notable higher consumption rates.Weighted rankings of the health risk levels were determined to derive the comparative risk management priority. For Cd intake from vegetables, four provinces/cities have high relative priority; for Cd intake from grains, three provinces have high relative priority. The comparative risk management priority for Hunan and Sichuan was high for dietary intake from vegetables or rice. Weighted average HQs were derived to determine the integrated dietary Cd intake health risk levels for dietary intake from vegetables or grains. The risk levels for Hunan, Guangxi, Sichuan, and Zhejiang are high, so effective measures should be taken to reduce Cd dietary intakes to ensure health protection.It is envisaged that the methodology employed in this study could provide useful insights into how various approaches can be integrated to determine human health risk levels for Cd intake, so more effective and targeted measures can be taken accordingly for the relevant regions.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Poluentes do Solo / Verduras / Cádmio / Contaminação de Alimentos / Dieta Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Humans País/Região como assunto: Asia Idioma: En Revista: Environ Sci Pollut Res Int Assunto da revista: SAUDE AMBIENTAL / TOXICOLOGIA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Oryza / Poluentes do Solo / Verduras / Cádmio / Contaminação de Alimentos / Dieta Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Humans País/Região como assunto: Asia Idioma: En Revista: Environ Sci Pollut Res Int Assunto da revista: SAUDE AMBIENTAL / TOXICOLOGIA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China
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