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Advancing botanical safety: A strategy for selecting, sourcing, and characterizing botanicals for developing toxicological tools.
Waidyanatha, Suramya; Collins, Bradley J; Cristy, Tim; Embry, Michelle; Gafner, Stefan; Johnson, Holly; Kellogg, Josh; Krzykwa, Julie; Li, Siheng; Mitchell, Constance A; Mutlu, Esra; Pickett, Sarah; You, Hong; Van Breemen, Richard; Baker, Timothy R.
Afiliação
  • Waidyanatha S; Division of Translational Toxicology, National Institute of Environmental Health Sciences, Research Triangle Park, NC, USA.
  • Collins BJ; Division of Translational Toxicology, National Institute of Environmental Health Sciences, Research Triangle Park, NC, USA.
  • Cristy T; Battelle, Columbus, OH, USA.
  • Embry M; Health and Environmental Sciences Institute, Washington, DC, USA.
  • Gafner S; American Botanical Council, Austin, TX, USA.
  • Johnson H; American Herbal Products Association, Silver Spring, MD, USA.
  • Kellogg J; Department of Veterinary and Biomedical Sciences, Pennsylvania State University, University Park, PA, 16802, USA.
  • Krzykwa J; Health and Environmental Sciences Institute, Washington, DC, USA.
  • Li S; doTerra, Pleasant Grove, Utah, USA.
  • Mitchell CA; Health and Environmental Sciences Institute, Washington, DC, USA. Electronic address: cmitchell@hesiglobal.org.
  • Mutlu E; Division of Translational Toxicology, National Institute of Environmental Health Sciences, Research Triangle Park, NC, USA.
  • Pickett S; MRIGlobal, Kansas City, MO, USA.
  • You H; Eurofins Botanical Testing US, Inc., Brea, CA, USA.
  • Van Breemen R; Oregon State University, Corvallis, OR, USA.
  • Baker TR; Procter and Gamble, Mason, OH, USA.
Food Chem Toxicol ; 186: 114537, 2024 Apr.
Article em En | MEDLINE | ID: mdl-38417538
ABSTRACT
Increases in botanical use, encompassing herbal medicines and dietary supplements, have underlined a critical need for an advancement in safety assessment methodologies. However, botanicals present unique challenges for safety assessment due to their complex and variable composition arising from diverse growing conditions, processing methods, and plant varieties. Historically, botanicals have been largely evaluated based on their history of use information, based primarily on traditional use or dietary history. However, this presumption lacks comprehensive toxicological evaluation, demanding innovative and consistent assessment strategies. To address these challenges, the Botanical Safety Consortium (BSC) was formed as an international, cross-sector forum of experts to identify fit-for purpose assays that can be used to evaluate botanical safety. This global effort aims to assess botanical safety assessment methodologies, merging traditional knowledge with modern in vitro and in silico assays. The ultimate goal is to champion the development of toxicity tools for botanicals. This manuscript highlights 1) BSC's strategy for botanical selection, sourcing, and preparation of extracts to be used in in vitro assays, and 2) the approach utilized to characterize botanical extracts, using green tea and Asian ginseng as examples, to build confidence for use in biological assays.
Assuntos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Plantas Medicinais Idioma: En Revista: Food Chem Toxicol Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Plantas Medicinais Idioma: En Revista: Food Chem Toxicol Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Estados Unidos
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