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Because calves are born with low levels of antibodies, effective colostrum management is one of the most critical factors for successful calf rearing. A timely and adequate supply of sufficiently high-quality colostrum immediately after birth is essential to ensure the passive immunization of calves. Frozen colostrum reserves are recommended to fulfill the immunological and nutrient requirements of newborn calves, even in exceptional situations; however, the implementation rates on German dairy farms and challenges of realization remain unclear. A 33-question online survey, focused on frozen colostrum reserves, was developed to obtain an overview of colostrum management practices on German dairy farms. The questionnaire was divided into 3 sections: 1. personal data; 2. farm characteristics; 3. colostrum management. Of the 155 responses we received, 63.9% were from female farmers, and 35.5% were from male farmers. Conventional farming was practiced on 89.0% of farms, and organic farming was practiced on 7.1% of farms. Of the respondents, 89.0% froze colostrum. The main reasons for freezing colostrum were: 1. the dam does not produce enough colostrum; 2. the dam cannot be milked; or 3. in cases where the dam dies during birth. Farmers primarily froze colostrum from cows during their third to fifth lactation. Before freezing, 33.1% of the respondents measured indicators in the colostrum to estimate Ig concentrations, whereas 2.3% determined the colostrum quality after freezing. Reusable and disposable PET deposits (23.1%, 22.3%) and ColostroBags (20.0%) were the primary containers used to freeze colostrum. The main reasons for not freezing colostrum were the high labor intensity and the availability of fresh colostrum from other cows. Thawing methods included buckets (47.7%) and professional water baths (13.8%). The survey identified areas in which improved knowledge transfer could enhance colostrum management. Furthermore, there appeared to be a lack of specific, feasible instructions for employees concerning the practical implementation of colostrum management. Most importantly, the regular determination and documentation of Ig concentrations should be emphasized. The added value of stored colostrum, relative to a greater workload, should also be promoted, particularly on smaller farms.
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Improving animal welfare is a prerequisite for the societal acceptance of poultry production. Support for improvements requires practical tools to quantify animal welfare and identify predispositions at the individual level, where possible. In this study, the activities and behavior of dual-purpose chickens (N = 245) and commercial breeders (N = 224) were analyzed. The general locomotor activity (GLA) data were collected using an RFID system over five days with 9-to-14-week-old animals. The results show that the animals of comparable age and stocking density differed from each other in their activity (p ≤ 0.001) according to breed, but no sex differences were observed (p = 0.159). No correlations were found between GLA and plumage condition (p > 0.05). The individual variations within the breeds are presented and discussed on an animal-by-animal level, providing new insights into the individual behavioral variability of chickens. The RFID systems can reliably generate GLA data that help to understand the potential interplay between behavior and animal welfare. The technology is also suitable for creating individual (personality) profiles that can be used for breeding. With a better understanding of the role of activity, husbandry and management practices can be adapted to improve animal welfare.
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Background: One priority for animal welfare is for animals to experience less fear, especially during human contact. For domestic animals, breeds that are less fearful may provide genetic resources to develop strains with improved welfare due to lower susceptibility to fear. Genetic predispositions inherited in these breeds might reflect the large diversity of chicken breeds. The goal of the present study was to systematically test a diverse group of chicken breeds to search for breeds that experience less fear. Methods: Nineteen chicken breeds from commercial hybrid lines, native layer-type, meat-type and dual-purpose breeds, ornamental breeds as well as bantam breeds were tested in a standardized tonic immobility (TI) test. Chickens were manually restrained on their back, and the time to first head movement and first leg movement, the duration of TI, as well as the number of attempts needed to induce TI were measured. Results: The TI response differed among chicken breeds (p ≤ 0.001) for naïve, mature hens. The median number of attempts required to induce TI ranged from 1 to 2 and did not differ significantly among breeds. Median durations were much more variable, with Lohmann Brown showing shortest durations (6 s, 12 s, 58 s for time to first head movement, first leg movement and total duration of TI, respectively). In contrast, medians reached the maximum of 600 s for all three measures in German Creepers. Repeated tests on the same individuals did not affect attempts needed to induce TI nor TI durations. Breeds clustered into two main groups, with layer-type native breeds and ornamental breeds having longer TI durations, and bantam, dual-purpose and meat-type native breeds having shorter TI durations. Conclusions: Our findings provide evidence for substantial variation of fearfulness among breeds. This variation could be linked to the intended use during the breed's specific history. Knowledge and quantitative measurement of these behavioural responses provide the opportunity to improve welfare through selection and future breeding.
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Galinhas , Resposta de Imobilidade Tônica , Animais , Feminino , Humanos , Resposta de Imobilidade Tônica/fisiologia , Galinhas/genética , Medo , Cruzamento , Movimentos da CabeçaRESUMO
Livestock farming, and in particular slurry management, is a major contributor to ammonia (NH3) and methane (CH4) emissions in Europe. Furthermore, reduced NH3 and CH4 emissions are also relevant in licensing procedures and the management of livestock buildings. Therefore, the aim is to keep emissions from the barn as low as possible. Acidification of slurry in the barn can reduce these environmental and climate-relevant emissions by a pH value of 5.5. In this study, an acidification technology was retrofitted in an existing fattening pig barn equipped with a partially slatted floor. The slurry in a compartment with 32 animals was acidified. An identical compartment was used for reference investigations (case-control approach). Several times a week slurry was pumped for acidification in a process tank outside the barn compartment in a central corridor, where sulphuric acid (H2SO4) was added. Then the slurry was pumped back into the barn. In contrast to other systems, where acidified slurry was stored mainly in external storage tanks, in this study the slurry was completely stored in the slurry channels under the slatted floor, during the entire fattening period. The emission mass flow of NH3 and CH4 was measured continuously over three fattening periods, with one period in spring and two periods in summer. On average 17.1 kg H2SO4 (96%) (m³ slurry)-1 were used for acidification during the three fattening periods. NH3 and CH4 emissions were reduced by 39 and 67%, respectively. The hydrogen sulphide (H2S) concentration in the barn air of the acidification compartment was harmlessly low (0.02 ppm). Thus, despite the storage of the acidified slurry in the barn, the system leads to a lower concentration of detrimental gases, which is beneficial for the animals' as well as for the workers' health. The study shows that it is possible to retrofit acidification technology into existing pig barns. Further investigations shall identify possible measures to reduce the amount of H2SO4 used and thus minimise the sulphur input into the slurry.
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Amônia , Metano , Animais , Suínos , Amônia/análise , Esterco , Gases , Concentração de Íons de HidrogênioRESUMO
When implementing the transition from regular milk production to the dry period, drying off is mostly conducted simply by abrupt cessation of milking. Efforts to reduce milk synthesis before cessation of milking aim to reduce stress in cows as well as to lower the risk of mastitis. A previous study demonstrated that incomplete milking during the last ten days of lactation gradually reduced the milk yield of healthy, high-yielding cows. However, a reduction period of ten days might be too long for cows with lower yields. Therefore, a follow-up study was conducted on an organic dairy research farm with a lower average milk yield. We investigated whether automated incomplete milking can reduce milk synthesis within one week without impairing the health status of udder quarters infected with minor pathogens. Before drying off, 15 German-Holstein cows with 58 lactating quarters, 21 of which were infected with minor pathogens (coagulase-negative Staphylococci (CNS) and Corynebacterium bovis), were milked twice daily using the software module AutoDry (GEA Farm Technologies) with the 5%-step-down-per-day-program. The level of udder emptying was gradually reduced over 8-10 milkings beginning at a mean milk yield of 17.2 ± 4.4 kg d-1. During the last three milkings before drying off, milking clusters were automatically removed when a milk flow rate of 0.3 kg min-1 was reached. Quarter fore-milk samples were collected at two time points (14 d before and at the date of the last milking, ie drying off) and were analysed for mastitis pathogens and somatic cell count. The gradual reduced emptying of the udder induced a clear decline in milk yield by 0.8 ± 0.3 kg d-1. Within the reduction period, the somatic cell count of quarter foremilk did not change regardless of the infection status. Furthermore, no cow suffered from clinical mastitis. Thus, a reduction in milk synthesis could be achieved within less than one week before drying off without any impairment in udder health of cows, even when infected with minor mastitis pathogens.
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Doenças dos Bovinos , Mastite Bovina , Feminino , Bovinos , Animais , Lactação , Glândulas Mamárias Animais/microbiologia , Seguimentos , Indústria de Laticínios , Leite/microbiologia , Contagem de Células/veterinária , Mastite Bovina/microbiologiaRESUMO
Silage is an essential global feedstuff and an emitter of greenhouse gases. However, few studies have examined the formation of carbon dioxide (CO2), nitrous oxide (N2O) and methane (CH4) during the ensiling process. This study aimed to record the course of gas concentrations in forage during the ensiling process and determine the temporal variation in the (microbiological) formation processes. Grass and lucerne, each with two different dry matter (DM) concentrations (four variants, each n = 3), were ensiled in laboratory-scale barrels (120 L). Gas samples were taken from the headspace of the barrels and analysed using a gas chromatograph. The measurement period included the first 49 days of the ensiling process and the measurement interval was 0.5-48.0 h. For all variants, a rapid increase in CO2 concentration and a one-time N2O concentration peak was observed between ensiling hours 36 and 96. Lower DM concentration led to significantly faster CO2 production (p < 0.05). Lucerne forage and higher DM concentrations led to significantly increased N2O concentrations (p < 0.05). The extensive measurements demonstrated that butyric acid formation by clostridia contributes to CH4 formation; thus, lucerne silage had a significantly higher concentration from ensiling day 13 (p < 0.05). Therefore, malfermentation actively contributes to the formation of greenhouse gases. The method described here provides further insights into greenhouse gas formation during the ensiling process and can thus help to improve ensiling research and management.
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Gases de Efeito Estufa , Silagem , Fermentação , Medicago sativa , Poaceae , Silagem/análiseRESUMO
The immunoglobulin concentration in bovine colostrum should be measured to ensure feeding with sufficient immunoglobulins (≥50 mg immunoglobulin G mL-1). Adequate feeding prevents diseases, promotes development, and has a positive influence on the adult animal. Indirect and direct measurement methods are available for this purpose. Direct measurement methods cannot be easily used in practice; therefore, farmers use indirect methods such as a colostrometer and a refractometer. Many factors influence the immunoglobulin concentration of colostrum; some of them have already been intensively researched. In particular, lactation and temporal aspects play an essential role. Newer aspects such as dry period, seasonal influences, and genetics are gaining importance, but their impact on immunoglobulin content has not been sufficiently investigated. Developments are still needed, especially in data management. This review analyzes the outcome of different studies on the indirect and direct measurement methods and discusses different factors influencing the immunoglobulin concentration of bovine colostrum.
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Monitoring the temperature of piglets after birth is critical to ensure their well-being. Rectal temperature measurement is time-consuming, requires fixation of the animal and is stressful for piglets. This study aims to evaluate the effectiveness of infrared thermometry and thermography as compared to rectal temperatures. We investigated digital thermometers for rectal measurements, infrared ear thermometers, infrared forehead thermometers, infrared laser thermometers and an infrared camera during field trials with piglets aged 1-13 days. Temperatures differed between the left and right ear and ear base (p < 0.01), but not between temples. Three forehead and laser devices yielded different temperatures (p < 0.01). Temperatures assessed with a laser thermometer decreased with distance from the target (p < 0.01). The highest correlation observed was between the rectal and tympanic temperatures (r = 0.89; p < 0.01). For temperatures assessed with the camera, inner thigh and abdomen correlated most closely to core temperature (0.60 ≤ r ≤ 0.62; p < 0.01). Results indicate that infrared ear thermometry commonly used in humans is also suited for assessing temperature in piglets. The inner thigh and abdomen seem promising locations for estimating core temperature with an infrared camera, but this approach needs to be adapted to reduce time exposure and stress for the piglets to be used under practical conditions.
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A partially (50%) perforated flooring system showed positive effects on health- and behavior-based welfare indicators without affecting production performance. Ammonia (NH3) is the most common air pollutant in poultry production, with effects on animal welfare and the environment. The objectives of animal welfare and environmental protection are often incompatible. Therefore, this study addresses the question of how a partially perforated flooring system affects NH3 emissions. According to German regulations, three fattening periods were carried out with 500 Ross 308 broilers per barn (final stocking density: 39 kg m-2). The experimental barn was equipped with an elevated perforated area in the supply section, accessible by perforated ramps. The remaining area in the experimental barn and the control barn were equipped with wood shavings (600 g m-2). Besides the different floor types, management was identical. Air temperature (Temp), relative air humidity (RH), NH3 concentration, and ventilation rate (VR) were measured continuously. Furthermore, dry matter (DM) content, pH, and litter quality were assessed. Towards the end of the fattening periods, the NH3 emission rate (ER) of the partially perforated flooring system was higher compared with that of the littered control barn (all p < 0.001). This effect is mainly caused by the higher NH3 concentrations, which are promoted by the lack of compaction underneath the elevated perforated area and the increase in pH value under aerobic conditions. Nevertheless, the partially perforated flooring system offers different approaches for NH3 reduction that were previously not feasible, potentially contributing equally to animal welfare and environmental protection.
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The prediction of health disorders is the goal of many sensor systems in dairy farming. Although mastitis and lameness are the most common health disorders in dairy cows, these diseases or treatments are a rare event related to a single day and cow. A number of studies already developed and evaluated models for classifying cows in need of treatment for mastitis and lameness with machine learning methods, but few have illustrated the effects of the positive predictive value (PPV) on practical application. The objective of this study was to investigate the importance of low-frequency treatments of mastitis or lameness for the applicability of these classification models in practice. Data from three German dairy farms contained animal individual sensor data (milkings, activity, feed intake) and were classified using machine learning models developed in a previous study. Subsequently, different risk criteria (previous treatments, information from milk recording, early lactation) were designed to isolate high-risk groups. Restricting selection to cows with previous mastitis or hoof treatment achieved the highest increase in PPV from 0.07 to 0.20 and 0.15, respectively. However, the known low daily risk of a treatment per cow remains the critical factor that prevents the reduction of daily false-positive alarms to a satisfactory level. Sensor systems should be seen as additional decision-support aid to the farmers' expert knowledge.
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Criação de Animais Domésticos/instrumentação , Doenças dos Bovinos/diagnóstico , Indústria de Laticínios , Coxeadura Animal/diagnóstico , Mastite/diagnóstico , Animais , Bovinos , Fazendas , Feminino , Lactação , LeiteRESUMO
Exhaust air treatment systems (EATS) are used in animal husbandry to reduce emissions. However, EATS are associated with high acquisition and operating costs. Therefore, a plant technology is being developed that integrates a recuperative heat exchanger into a biological air scrubber. The overall aim is to reduce total costs of livestock buildings with EATS by saving heating costs and to improve animal environment. In this study, a special pilot-plant on a small-scale, using clean exhaust air, was constructed to evaluate the heating performance on laboratory scale. Three assembly situations of the heat exchanger into trickle-bed reactor were part of a trial with two different defined air flow rates. In all three assembly situations, preheating of cold outside air was observed. The heating performance of the assembly situation with the sprayed heat exchanger arranged below showed an average of 4.4 kW at 1800 m3 h-1 (outside air temperature range 0.0-7.9 °C). This is up to 18% higher than the other two experimental setups. The heating performance of the pilot-plant is particularly influenced by the outside air temperature. Further research on the pilot-plant is required to test the system under field conditions.
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Fattening pig husbandry and associated negative environmental impacts due to nitrogen inputs by ammonia emissions are current issues of social discussion. New resource-efficient feeding systems offer great potential to reduce excess nutrient inputs into the environment. Using ultrasound measurements, fattening pigs can be divided into performance groups based on their backfat/muscle ratio to feed them according to their nutritional needs. Ultrasound measurements are not suitable for practical use, so alternatives have to be found. As a non-invasive, contactless method, infrared thermography offers many advantages. This study investigated whether infrared thermography can be used to differentiate between "fat" and "lean" animals. Two evaluation methods with different measurement spot sizes were compared. During a fattening period, 980 pigs were examined three times with an infrared camera. Both methods showed significant differences. Body surface temperature was influenced by factors like measurement spot size and soiling of the animals. Body surface temperature decreased (-5.5 °C), while backfat thickness increased (+0.7 cm) in the course of the fattening period. Significant correlations (R > |0.5|; p < 0.001) between both parameters were found. Differentiation between "fat" and "lean" animals, based on temperature data, was not possible. Nevertheless, the application of thermography should be investigated further with the aim of resource-efficient feeding. The results of this feasibility study can serve as a basis for this.
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Composição Corporal , Raios Infravermelhos , Suínos , Termografia , Animais , Temperatura Corporal , Estudos de Viabilidade , Doenças dos SuínosRESUMO
The aim of this study was to develop a new experimental setup to determine parallel the emissions of greenhouse gases (GHG) and volatile organic compounds (VOCs) from silage during the opening as well as the subsequent aerobic storage phase of the complete bale without wrapping film. For this purpose, a special silage respiration chamber was used in which a silage bale could be examined. The gas analysis (CO2, methanol, ethanol, ethyl acetate) of inlet, ambient and outlet air of the silage respiration chamber was carried out by photoacoustic spectroscopy. The gas samples taken inside the bale were analysed by gas chromatography for CO2, O2, CH4, and N2O. Three silage bales (grass and lucerne) as the smallest silage unit commonly used in practice were examined. The emission behaviour of the bales was recorded during experimental periods up to 55 days. The results allow a differentiation of the outgassing processes. On the one hand, gases produced during the anaerobic ensiling process (CO2, CH4, N2O) are released once in a large amount during the first experimental hours after opening the silage. On the other hand, a continuous outgassing process takes place, which is particularly true for the VOCs ethanol, methanol, and ethyl acetate, whereby VOC emissions increase with rising ambient air temperatures. In this study, the emissions during the first 600 experimental hours from the grass silage bale and lucerne silage bale were 2313 g and 2612 g CO2, 17.6 g and 145.2 g methanol, 132.3 g and 675.9 g ethanol, 55.1 g and 66.2 g ethyl acetate, respectively. Nevertheless, the focus of this study was on the technical recording of gas concentrations inside the silage bale itself and the emissions in the ambient air of the bale. For a better interpretation of the data, additional factors should be considered in further investigations.
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Gases de Efeito Estufa , Compostos Orgânicos Voláteis , Dióxido de Carbono/análise , Gases/análise , Medicago sativa , Metano/análise , Silagem/análiseRESUMO
In this study, a new housing system for broiler was tested. This system consisted of a slatted floor area and a littered area with the aim of improving litter quality. Two experimental broiler houses were provided. In house 1, a slatted floor was installed below the drinker and feedlines. Littered areas flanked the slatted floor. Broiler house 2 reflected conditions in commercial systems, consisting of a full littered area. Litter samples were taken at day 11 and at day 32 of the fattening period. Manure samples were taken at day 32. The total bacteria count (TBC), coliforms, Escherichia coli (E. coli) and ESBL-producing bacteria were determined. Furthermore, physical parameters (dry matter, water activity, pH) of litter and manure were measured. For statistical analyzes, a generalized linear mixed model (GLIMMIX procedure) was calculated. The floor did not show any significant effect on the bacteria content of the litter. Regarding TBC in litter, the floor showed a tendency for an effect (F = 5.42, p<0.1) with lower contents in house 1. Regarding the manure under the slatted floor, a tendency for a difference between house 1 and house 2 was found for the content of E. coli (F = 5.55, p<0.1) with higher contents in house 1. The floor did not show any significant effect on the physical parameters of litter and manure. The results of this experimental study showed no positive effects on the selected litter parameters, but further studies, especially on-farm experiments are necessary to confirm these results.
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The aim of this study was to develop classification models for mastitis and lameness treatments in Holstein dairy cows as the target variables based on continuous data from herd management software with modern machine learning methods. Data was collected over a period of 40 months from a total of 167 different cows with daily individual sensor information containing milking parameters, pedometer activity, feed and water intake, and body weight (in the form of differently aggregated data) as well as the entered treatment data. To identify the most important predictors for mastitis and lameness treatments, respectively, Random Forest feature importance, Pearson's correlation and sequential forward feature selection were applied. With the selected predictors, various machine learning models such as Logistic Regression (LR), Support Vector Machine (SVM), K-nearest neighbors (KNN), Gaussian Naïve Bayes (GNB), Extra Trees Classifier (ET) and different ensemble methods such as Random Forest (RF) were trained. Their performance was compared using the receiver operator characteristic (ROC) area-under-curve (AUC), as well as sensitivity, block sensitivity and specificity. In addition, sampling methods were compared: Over- and undersampling as compensation for the expected unbalanced training data had a high impact on the ratio of sensitivity and specificity in the classification of the test data, but with regard to AUC, random oversampling and SMOTE (Synthetic Minority Over-sampling) even showed significantly lower values than with non-sampled data. The best model, ET, obtained a mean AUC of 0.79 for mastitis and 0.71 for lameness, respectively, based on testing data from practical conditions and is recommended by us for this type of data, but GNB, LR and RF were only marginally worse, and random oversampling and SMOTE even showed significantly lower values than without sampling. We recommend the use of these models as a benchmark for similar self-learning classification tasks. The classification models presented here retain their interpretability with the ability to present feature importances to the farmer in contrast to the "black box" models of Deep Learning methods.
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Coxeadura Animal/diagnóstico , Coxeadura Animal/terapia , Aprendizado de Máquina , Mastite/diagnóstico , Mastite/terapia , Animais , Teorema de Bayes , Bovinos , Indústria de Laticínios , Feminino , Leite , Sensibilidade e EspecificidadeRESUMO
Animal behavior is an important aspect in the assessment of animal welfare. Passive infrared detectors (PID), detecting thermal changes to measure activity, have already been used to record data on the behavior of groups of animals. Within this study, the suitability of these detectors for the collection of activity profiles for focused areas is further investigated. The aim was to record the activity of a group of eleven fattening pigs in a pen, as well as the activity in the five functional areas for resting, feeding, drinking, exploration, and elimination. In order to evaluate the data obtained, the behavior was video recorded for visual assessment. In addition, relevant indoor environment parameters were recorded (ammonia, air temperature, and relative humidity). For the measurement of activity by PID, strong correlations from up to r = 0.87 (p < 0.01) could be found compared to visual assessment. The results indicate that activity changes during the day and activity in defined functional areas can be recorded using PIDs. These data combined with data of climate-related sensors could serve the farmer as a monitoring tool for early detection of behavioral changes or serve as partial aspect within a Weak Point Analysis within external on-farm consulting.
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Slurry treatments such as acidification and alkalization have proven to be promising solutions to reduce gaseous emission produced by farm animals. The optimization of these technologies requires detailed knowledge of how and to what extent the buffer capacities in slurries will change during storage under the influence of different temperatures, as this may save resources needed to adjust a targeted pH value. Fresh slurries from dairy cows, fattening pigs and sows were collected and stored for 12 weeks under either cold (4.7 ± 1.1 °C) or warm (23.6 ± 2.1 °C) conditions to perform titrations in acidic and alkaline milieu at regular intervals. Based on these results, we successfully verified a new mathematical tool that we have developed to be able to calculate and visualize the most important buffer systems found in the analyzed slurries. Our experimental results showed a strong correlation between the degradation of the volatile fatty acid (VFA) buffer and the emergence of the carbonate buffers, i.e., the HCO3- and the CO32- buffer. Furthermore, a drop in the pH value caused by enhanced microbial production of VFAs can be mitigated by the presence of the NH3 buffer. In conclusion, we demonstrated that the buffers cannot be considered individually but must be interpreted as a complex and interacting system.
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The feeding of fattening pigs and its associated ammonia emissions are current core problems in social debate that affects climate change and sustainability. Feeding methods offer great potential to increase animal welfare and sustainability, and negative impacts on the environment can be reduced. Fattening pigs differ in their performance potential and in their nutrient requirements. A high feed intake capacity can lead to luxury consumption. Diets rich in crude fiber should prevent excess feed intake and cause better nitrogen fixation by microorganisms in the animals' large intestines. In a pig fattening farm, it was investigated whether and how diets rich in crude fiber can influence feed intake and ammonia emissions. The animals were divided into feeding groups according to their presumed performance potential by ultrasound examinations. Therein, body compositions were evaluated, and feed intake capacity and body weight were automatically recorded. The aim of the study was to enable adapted feeding of the animals by regarding their individual differences in body composition and performance potential. Roughage-based diets had significant influence on feed intake and did not increase ammonia emissions. Based on the results of this study a performance-based control of the feed intake should be made possible.
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Successful pig farming needs the best conditions of cleanliness in the housings. The present study examined for the first time whether a robot scraper usually applied in dairy farming is usable in sow housings for cleaning the slatted floors and improving hygiene and thus animal welfare. For evaluating the suitability of the robot scraper with regard to the cleaning performance (polluted surface area and occluded slots), the whole housing area was divided into score-squares, which were individually scored at defined intervals. Selected excrement quantities removed by the robot were weighed. In order to assess the animals' interactions with the robot scraper, their behaviour towards the device was observed. Although the faeces of pigs had a firmer consistency than bovine excrement, excrement quantities of up to 1.4 kg m-2 were almost completely removed. Even 6 h after the cleaning its effect was still visible. Dry-cleaning led faster to nonslip surfaces for the sows than wet-cleaning. Within half an hour of observation, up to 8.2 of 120 sows were occupied with the robot scraper, but without harming it. The use of robot scrapers in pig housings is recommended, although slight technical modifications should be made to the robot scraper.
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In the last decades, there has been an increasing interest in animal protection and welfare issues. Heart rate variability (HRV) measurement with portable heart rate monitors on cows has established itself as a suitable method for assessing physiological states. However, more forward-looking technologies, already successfully applied to evaluate HRV data, are pushing the market. This study examines the validity and usability of collecting HRV data by exchanging the Polar watch V800 as a receiving unit of the data compared to a custom smartphone application on cows. Therefore, both receivers tap one signal sent by the Polar H7 transmitter simultaneously. Furthermore, there is a lack of suitable methods for the preparation and calculation of HRV parameters, especially for livestock. A method is presented for calculating more robust time domain HRV parameters via median formation. The comparisons of the respective simultaneous recordings were conducted after artifact correction for time domain HRV parameters. High correlations (r = 0.82â»0.98) for cows as well as for control data set in human being (r = 0.98â»0.99) were found. The utilization of smart devices and the robust method to determine time domain HRV parameters may be suitable to generate valid HRV data on cows in field-based settings.