Soil physicochemical properties associated with the yield and phytochemical composition of the edible halophyte Crithmum maritimum.

There is growing interest in the consumption of halophytes due to their excellent nutritional profile and antioxidant properties, and their cultivation offers viable alternatives in the face of irreversible global salinization of soils. Nevertheless, abiotic factors strongly influence their phytochemical composition, and little is known about how growing conditions can produce plants with the best nutritional and functional properties. Crithmum maritimum is an edible halophyte with antioxidant properties and considerable potential for sustainable agriculture in marginal environments. However, it is found naturally in contrasting habitats with variable soil physicochemical properties and the extent to which edaphic factors can influence plant performance, accumulation of phytochemicals and their quality remains unknown. We investigated the influence of soil physicochemical properties (texture, pH, electrical conductivity, organic matter content and mineral element concentrations) on growth and reproductive performance, nutritional traits, and the accumulation of specific metabolites in C. maritimum. Soil, leaf and seed samples were taken from eight C. maritimum populations located on the southern coasts of Spain and Portugal. We found greater vegetative growth and seed production in coarser, sandier soils with lower microelement concentrations. The nutritional traits of leaves varied, with soil organic matter and macronutrient content associated with reduced leaf Na, protein and phenolic (mainly flavonoid) concentrations, whereas soils with lower pH and Fe concentrations, and higher clay content yielded plants with lower leaf Zn concentration and greater accumulation of hydroxycinnamic acids. The nutritional value of the seed oil composition appeared to be enhanced in soils with coarser texture and lower microelement concentrations. The accumulation of specific phenolic compounds in the seed was influenced by a wide range of soil properties including texture, pH and some microelements. These findings will inform the commercial cultivation of C. maritimum, particularly in the economic exploitation of poorly utilized, saline soils.

Physiological responses to salinity in the yellow-horned poppy, Glaucium flavum.

Glaucium flavum Crantz. is a short-lived perennial herb found in coastal habitats in southern Spain growing under a wide range of interstitial soil salinity levels, from that of fresh water up to the high concentration typical of sea water. An experiment was designed to investigate the effect of exposure to this range of salinity on the photosynthetic apparatus, growth and reproduction of G. flavum, by measuring relative growth rate, percentage of dead leaves, seed production, leaf relative water content, chlorophyll fluorescence parameters, gas exchange and photosynthetic pigment concentrations. We also determined total sodium, potassium, calcium, magnesium, and nitrogen concentrations. G. flavum survived at NaCl concentrations as high as 300 mM, although the excess of NaCl resulted in a biomass reduction of between 26 and 76% (in 60 and 300 mM NaCl treatments, respectively). The long-term effects of salinity on the growth and reproduction of G. flavum were mainly linked to an overall reduction in carbon gain as a result of stomatal conductance regulation. Also, the excess of salt caused a reduction in pigment concentrations, as well as Ca-, Mg- and N-uptake. The results indicate that, in the presence of excess soil-water salinity, G. flavum sustains little overall effects on the photochemical (PSII) apparatus, and is capable of tolerating a very high and continued exposure to salinity by maintaining low levels of net photosynthesis.