Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Mais filtros








Base de dados
Intervalo de ano de publicação
1.
Glob Chang Biol ; 27(8): 1645-1661, 2021 04.
Artigo em Inglês | MEDLINE | ID: mdl-33421219

RESUMO

Many studies have assessed the potential of agricultural practices to sequester carbon (C). A comprehensive evaluation of impacts of agricultural practices requires not only considering C storage but also direct and indirect emissions of greenhouse gases (GHG) and their side effects (e.g., on the water cycle or agricultural production). We used a high-resolution modeling approach with the Simulateur mulTIdisciplinaire pour les Cultures Standard soil-crop model to quantify soil organic C (SOC) storage potential, GHG balance, biomass production and nitrogen- and water-related impacts for all arable land in France for current cropping systems (baseline scenario) and three mitigation scenarios: (i) spatial and temporal expansion of cover crops, (ii) spatial insertion and temporal extension of temporary grasslands (two sub-scenarios) and (iii) improved recycling of organic resources as fertilizer. In the baseline scenario, SOC decreased slightly over 30 years in crop-only rotations but increased significantly in crop/temporary grassland rotations. Results highlighted a strong trade-off between the storage rate per unit area (kg C ha-1  year-1 ) of mitigation scenarios and the areas to which they could be applied. As a result, while the most promising scenario at the field scale was the insertion of temporary grassland (+466 kg C ha-1  year-1 stored to a depth of 0.3 m compared to the baseline, on 0.68 Mha), at the national scale, it was by far the expansion of cover crops (+131 kg C ha-1  year-1 , on 17.62 Mha). Side effects on crop production, water irrigation and nitrogen emissions varied greatly depending on the scenario and production situation. At the national scale, combining the three mitigation scenarios could mitigate GHG emissions of current cropping systems by 54% (-11.2 from the current 20.5 Mt CO2 e year-1 ), but the remaining emissions would still lie far from the objective of C-neutral agriculture.


Assuntos
Gases de Efeito Estufa , Agricultura , Carbono , Produtos Agrícolas , França , Efeito Estufa , Gases de Efeito Estufa/análise , Solo
2.
J Exp Bot ; 61(8): 2217-28, 2010 May.
Artigo em Inglês | MEDLINE | ID: mdl-20410317

RESUMO

Projections of climate change impacts on global food supply are largely based on crop and pasture modelling. The consistency of these models with experimental data and their ability to simulate the effects of elevated CO(2) and of increased climate variability has been debated. The effects of high temperatures, of increased climate variability and of several limiting factors which interact with elevated CO(2) such as soil nutrients, pests and weeds are neither fully understood nor well implemented in leading models. Targeted model developments will be required based on experimental data concerning: (i) the role of extreme climatic events, (ii) the interactions between abiotic factors and elevated CO(2), (iii) the genetic variability in plant CO(2) and temperature responses, (iv) the interactions with biotic factors, and (v) the effects on harvest quality. To help make better use of the available knowledge, it is envisioned that future crop and pasture modelling studies will need to use a risk assessment approach by combining an ensemble of greenhouse gas emission (or stabilization) scenarios, of regional climate models and of crop and pasture models, as well as an ensemble of adaptation options concerning both management practices and species/varieties.


Assuntos
Mudança Climática , Produtos Agrícolas/crescimento & desenvolvimento , Poaceae/química , Poaceae/crescimento & desenvolvimento , Dióxido de Carbono/análise , Dióxido de Carbono/metabolismo , Produtos Agrícolas/química , Produtos Agrícolas/metabolismo , Modelos Teóricos , Poaceae/metabolismo , Temperatura
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA