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Mar Pollut Bull ; 142: 510-519, 2019 May.
Artigo em Inglês | MEDLINE | ID: mdl-31232331

RESUMO

This study aims at quantifying and characterising microplastics (MP) distribution in the water column of the NW Mediterranean Sea as well as MP ingestion by the 2 main planktivorous fish of the area, sardine and anchovy. Debris of similar sizes were found in all water column samples and in all but 2 fish guts (out of 169). MP were found in 93% of water column samples with an average concentration of 0.23 ±â€¯0.20 MP·m-3, but in only 12% of sardines (0.20 ±â€¯0.69 MP·ind-1) and 11% of anchovies (0.11 ±â€¯0.31 MP·ind-1). Fibres were the only shape of MP encountered and polyethylene terephthalate was the main polymer identified in water columns (61%), sardines (71%) and anchovies (89%). This study confirms the ubiquity of MP in the Mediterranean Sea and imparts low occurrence in fish digestive tracts.


Assuntos
Peixes , Conteúdo Gastrointestinal/química , Plásticos/análise , Espectroscopia de Infravermelho com Transformada de Fourier/métodos , Poluentes Químicos da Água/análise , Animais , Exposição Dietética , Ecotoxicologia/métodos , Produtos Pesqueiros/análise , Mar Mediterrâneo , Água do Mar/análise
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