Differences in standing behavior between Jersey and Holstein dairy cows during the periparturient period.

Jerseys are the second most popular breed in the US dairy industry, yet there are few studies that directly compare their behavior with Holsteins. The objective of this observational study was to describe differences in the standing behavior of healthy Jersey and Holstein dairy cows during the periparturient period. A total of 51 Jerseys (11 primiparous [PP] and 40 multiparous [MP]) and 36 Holsteins (8 PP, 28 MP) were used for this analysis. Data loggers that measured leg orientation were used to determine daily standing time (min/d), number of standing bouts (no./d), and standing bout duration for each cow from approximately 3 wk before until 4 wk after calving. Holstein and Jersey cows were commingled throughout the periparturient period and only healthy cows were included in the analysis. Overall, Jerseys had longer standing times and longer standing bout durations compared with Holsteins during the period before calving. On the day before calving, PP cows had longer standing times than MP cows, but there was no effect of breed on standing behavior during the calving period (d -1, 0, and +1 relative to calving). The number of standing bouts for all cows spiked on the day of calving, but this increase was greatest for the MP cows, regardless of breed. Primiparous cows had longer postpartum standing times compared with MP cows; however, PP Jerseys tended to have the longest daily standing times during the first 10 DIM. After calving, there were no breed differences in the number of standing bouts per day among MP cows; however, PP Jerseys had more standing bouts than PP Holsteins during this time. Understanding how Jersey and Holstein behaviors differ may offer insights into better management of Jerseys during the period around calving.

A first time for everything: The influence of parity on the behavior of transition dairy cows.

Over the last 20 years an increasing amount of research has described how dairy cow behavior changes during the few weeks before and after parturition, also known as the transition period. Dairy cows experience several challenges during this period, including pain associated with pregnancy and labor, social stressors associated with pen moves, changes in diet, and navigating new routines that include daily milking in a parlor or automatic milking system. For cows calving for the first time ("primiparous"), these experiences may be particularly challenging compared with those animals who have calved previously ("multiparous"). The objectives of this review are to (1) summarize the research to date on behavioral differences between primiparous and multiparous animals during the transition period, (2) describe the effect of management practices, such as regrouping and milking, on primiparous animals, and (3) suggest management recommendations and future directions for research focused on the behavior of primiparous cows.

Associations of peripartum markers of stress and inflammation with milk yield and reproductive performance in Holstein dairy cows.

The objective was to evaluate the association of peripartum concentrations of fecal cortisol metabolites (11,17-dioxoandrostane; 11,17-DOA), plasma cortisol and haptoglobin (Hp), as well as two markers of negative energy balance, non-esterified fatty acid (NEFA) and postpartum ß-hydroxybutyrate (BHBA), with milk yield and reproductive performance. Blood and fecal samples were collected weekly from 412 Holstein dairy cows from wk -3 through wk +1 relative to calving. Pregnancies by 150 days in milk (DIM) and projected 305-d mature equivalent (305ME) milk yield based on the 3rd Dairy Herd Improvement (DHI) test day (mean±SD; 102±17 DIM) were measured. Multivariable linear regression models were used to describe the associations of metabolites with 305ME milk yield. Semiparametric proportional hazards models were used to describe associations of the same metabolites with risk of conception by 150 DIM. Negative associations with milk yield were found for prepartum Hp in wk -2, -1, and +1 relative to calving (estimate±SE: 490±251, 564±259, and 464±136kg lower yield for every increase in Hp concentration by 1g/L, respectively) as well as with NEFA concentration in wk -2 (estimate±SE: 1465±541kg lower milk yield for an increase in NEFA concentration by 1mEq/L). Postpartum associations of NEFA with milk yield depended on parity; NEFA was associated with an increase in milk yield in primiparous animals only (estimate±SE: 1548±510kg increase for an increase in NEFA concentration by 1mEq/L). An increase in plasma cortisol concentration by 1µg/dL in wk +1 relative to calving was associated with an increase in milk yield (estimate±SE: 580±176kg). Prepartum 11,17-DOA was associated in all three prepartum sampling weeks with a reduced hazard ratio (HR) of conception (HR [95% CI]: 0.81 [0.67-0.97], 0.85 [0.72-0.99], and 0.85 [0.75-0.97] for every increase in concentration by 1mg/g fecal dry matter (DM) in wk -3, -2, and -1 relative to calving, respectively). Increased cortisol concentrations in wk -3 and -1 relative to calving were associated with decreased hazard of conception in primiparous animals only (HR [95% CI]: 0.54 [0.32-0.92] and 0.59 [0.35-0.99], respectively. Increases in postpartum metabolites Hp and BHBA had a negative association with hazard of conception (HR [95% CI]: 0.81 [0.70-0.97], 0.74 [0.56-0.98], respectively). Biomarkers of inflammation and stress around calving may be useful to assess opportunities for improved milk yield and reproduction.

General Principles for the welfare of animals in production systems: the underlying science and its application.

In 2012, the World Organisation for Animal Health adopted 10 'General Principles for the Welfare of Animals in Livestock Production Systems' to guide the development of animal welfare standards. The General Principles draw on half a century of scientific research relevant to animal welfare: (1) how genetic selection affects animal health, behaviour and temperament; (2) how the environment influences injuries and the transmission of diseases and parasites; (3) how the environment affects resting, movement and the performance of natural behaviour; (4) the management of groups to minimize conflict and allow positive social contact; (5) the effects of air quality, temperature and humidity on animal health and comfort; (6) ensuring access to feed and water suited to the animals' needs and adaptations; (7) prevention and control of diseases and parasites, with humane euthanasia if treatment is not feasible or recovery is unlikely; (8) prevention and management of pain; (9) creation of positive human-animal relationships; and (10) ensuring adequate skill and knowledge among animal handlers. Research directed at animal welfare, drawing on animal behaviour, stress physiology, veterinary epidemiology and other fields, complements more established fields of animal and veterinary science and helps to create a more comprehensive scientific basis for animal care and management.