Development of air purifier operation guidelines using grey box models for the concentrations of particulate matter in elementary school classrooms.

Considering the hazardous effects of particulate matter (PM) exposure on students and teachers and the high PM concentration issue in South Korea, air purifiers have recently been installed in most classrooms to improve air quality. However, some on-site challenges, such as operational costs and noise, have been issues with the continuous operation of air purifiers. Therefore, a guideline is needed to dynamically predict the indoor PM concentration based on the changes in outdoor PM concentration and activate the air purifiers only when necessary. This study develops a grey-box model that uses measured data and physical differential equations to perform the given objective and verifies its accuracy using ASTM D5157. Modeling and analysis results have obtained information that can form the basis for developing guidelines to address PM issues in schools: The air purifier should be operated during periods where the predicted values exceed the limit in closed windows and the air purifier is not operating. It was also confirmed that the need for the operation of the air purifier varies between schools and classrooms under the same outdoor PM concentration. Indoor PM concentration increased significantly after students' simultaneous mass movement, necessitating air purifiers' operation before and after the events. The prefilter of the heater also aided in the removal of coarse PM. Additionally, the limitations and future development directions of the model were discussed.

Development and validation of a dynamic mass-balance prediction model for indoor particle concentrations in an office room.

The Korean government recommends intermittent operation of air purifiers (APs) as a measure to maintain indoor particulate matter (PM) concentrations below the mandatory standards and reduce exposure to indr PM2.5 (PM with a diameter smaller than 2.5 µm). However, there is no guideline to inform occupants of when and how long APs should be operated to comply with the standards. In this study, we developed a dynamic mass-balance model to predict indoor PM concentrations in an office considering penetration of outdoor particles, change in number of occupants, and operational status of the AP. The model fit and prediction accuracies were verified using the American Society for Testing and Materials (ASTM) D 5157 criteria and the k-fold validation technique. We observed that indoor PM2.5 concentrations were determined by infiltration of outdoor PM2.5, and indoor generation/resuspension by occupants and removal. For PM2.5-10(2.5 µm

Development of Dynamic Model for Real-Time Monitoring of Ripening Changes of Kimchi during Distribution.

This study describes the development of a method for predicting the ripening of Kimchi according to temperature to provide information on how the ripening of Kimchi changes during distribution. Various Kimchi quality factors were assessed according to temperature and time. The acidity (lactic acid %) was selected as a good freshness index, as it is dependent on temperature and correlates strongly with the sensory quality evaluation. Moreover, it is easy to measure and reproducible in the field. The maximum value of acidity in the stationary phase was observed to increase with the storage temperature. A predictive model was developed using the Baranyi and Roberts and Polynomial models to mathematically predict the acidity. A method using the mean kinetic temperature (MKT) was proposed. The accuracy of the model using the MKT was high. It was confirmed that there is no great variation in the maximum acidity, as MKT does not change much if the temperature changes in the stationary phase where the maximum acidity is constant. This study provides important information about the development of models to predict changes in food quality index under fluctuating temperature environments. The developed kinetic model uniquely treated the quality index at the stationary phase as a function of MKT. The predictions using the food temperature histories could help suppliers and consumers make a reasonable decision on the sales, storage, and consumption of foods. The developed model could be applied to other products such as beef for which the quality index at the stationary phase also changes with temperature histories.

Freshness-based real-time shelf-life estimation of packaged chicken meat under dynamic storage conditions.

The current study was performed to develop dynamic quality and shelf-life prediction models using selected index for packaged chicken meat during storage. Generally, the results showed that meat deterioration, with respect to the different quality indices considered in the investigation, proceeds with increasing temperature and storage time. Highly significant (P ≤ 0.01) correlations were obtained between TPC (total plate count) and SI (sensory index) (r = -0.94 to -0.97), coliforms and SI (r = -0.89 to -0.95), and LAB (lactic acid bacteria) and SI (r = -0.93 to -0.98). However, only the microbiological spoilage regarding TPC, whose values ranged from 7.0 to 8.0 log CFU/g under all investigated temperature conditions, were in compliance with the end of sensory shelf-life defined at SI = 5. To develop dynamic quality prediction model, 4 isothermal (0, 4, 10, and 15°C) experiments in 2 batches were performed for TPC evaluation. Growth data were fitted in the Baranyi and Roberts and quadratic polynomial model as the primary and secondary models, respectively. The model was validated under dynamic conditions (0-8°C scenario with periodic 12-h changes). The accuracy and bias factors were estimated to be 1.045 and 0.991 for fluctuating conditions and 1.016 and 1.015 for real-time conditions, respectively, suggesting good applicability of the model. The remaining shelf-life estimation model developed based on mean kinetic temperature showed an even decrease of shelf-life under dynamic conditions in time. The developed model scan can be used for effective monitoring of packaged chicken meat freshness and shelf-life during distribution with temperature fluctuation.

Kinetic modeling impacts of relative humidity, storage temperature, and air flow velocity on various indices of hen egg freshness.

Storage experiments were conducted to study the impacts of the environmental factors (temperature (T) (°C), relative humidity (RH) (%), and air flow velocity (VEL) (m/s)) on the hen egg quality indices and to develop kinetic model(s) for freshness prediction. VEL had negligible effect on relative weight loss (RWL). All factors had significant effect on Haugh unit (HU) but only T impacted S-ovalbumin content (SO). Fitted regression lines for the RWL and the HU had determination coefficient (R2) of 0.996 and 0.95, respectively. The HU equation reflected impacts of all factors, and the impact of temperature shift-up increases the HU decrease, where the impact decreases with RH and increases with flow velocity. Kinetic model for SO was developed using isothermal (5, 10, 20, 25, and 28.5°C) conditions and validated under dynamic (10 to 20 and 10 to 28.5°C) conditions. The accuracy and bias factor values were 1.091 and 0.917 at 10 to 20°C and 1.206 and 1.204 at 10 to 28.5°C, respectively, which indicates that the SO model performed well. The SO model can be used along with the HU model (as the HU model can reflect the combined effect of temperature, humidity, and air flow velocity) to predict hen egg freshness at 5 to 28.5°C storage condition.

Role of micropillar arrays in cell rolling dynamics.

In this study, we present a role of arrayed micropillar structures in cell rolling dynamics. Cell rolling on a ligand coated surface as a means of cell separation was demonstrated using a micropillar-integrated microfluidic channel. This approach allows the separation of cells according to characteristic surface properties, regardless of cell size. In these experiments, different moving trajectories of the cells between a ligand-coated micropost structure and a 1% BSA coated micropost structure were observed using sequential images. Based on the analysis of the angle of travel of cells in the trajectory, the average angles of travel on the ligand-coated microposts were 1.5° and -3.1° on a 1% BSA-coated micropost structure. The overall force equivalent applied to a cell can be analyzed to predict the cell rolling dynamics when a cell is detached. These results show that it will be possible to design chip geometry for delicate operations and to separate target cells. Furthermore, we believe that these control techniques based on a ligand coated micropillar surface can be used for enhancing cell rolling-based separation in a faster and more continuous manner.

Round-robin test on thermal conductivity measurement of ZnO nanofluids and comparison of experimental results with theoretical bounds.

Ethylene glycol (EG)-based zinc oxide (ZnO) nanofluids containing no surfactant have been manufactured by one-step pulsed wire evaporation (PWE) method. Round-robin tests on thermal conductivity measurements of three samples of EG-based ZnO nanofluids have been conducted by five participating labs, four using accurate measurement apparatuses developed in house and one using a commercial device. The results have been compared with several theoretical bounds on the effective thermal conductivity of heterogeneous systems. This study convincingly demonstrates that the large enhancements in the thermal conductivities of EG-based ZnO nanofluids tested are beyond the lower and upper bounds calculated using the models of the Maxwell and Nan et al. with and without the interfacial thermal resistance.

Forces acting on a single particle in an evaporating sessile droplet on a hydrophilic surface.

The evaporating sessile droplet of a mono/didisperse colloid on a plate is a very useful and handy technique in micro/nano/bioapplications to separate, pattern, and control the particles. Although the fundamental nature of the evaporation phenomena and its applications have been extensively proposed, the crucial forces affecting a single particle motion in an evaporating droplet are not reported yet. To elucidate the impact of various forces including the drag, electrostatic, van der Waals, and surface tension forces on the particle motion in suspension, the magnitudes of them are compared using the scale analysis. In the early stage of the evaporation, in which the contact line is fixed, the motion of a single particle suspended in liquid are mostly affected by drag force. Later, with the incidence of the contact line recession, the surface tension force takes over the control of the single particle motion.

The effect of additives and nanoparticles on falling film absorption performance of binary nanofluids (H2O/LiBr + nanoparticles).

The objectives of this study are to investigate the combined heat and mass transfer enhancement using binary nanofluids as a working fluid in a H2O/LiBr absorber. The result of heat and mass transfer experiment with the additives (arabicgum, 2E1H) showed that the heat and mass transfer performance of binary nanofluid with 2E1H enhanced significantly. In the case of 0.01 wt% Al2O3 binary nanofluids with 2E1H, the vapor absorption rate increased up to 77% in comparison with that without the additives. The heat transfer rate of 0.01 wt% Al2O3 binary nanofluids with 2E1H increased up to 19%. Based on the experimental results, it is recommended that the Al2O3 binary nanofluid be good with 2E1H to improve the heat and mass transfer performance.

Fabrication of 3-dimensional PbZr(1-x)Ti(x)O3 nanoscale thin film capacitors for high density ferroelectric random access memory devices.

PbZr(x)Ti(1-x)O3 (PZT) thin films were deposited on 3-dimensional (3D) nano-scale trench structures for use in giga-bit density ferroelectric random access memories. PZT thin films were deposited by liquid delivery metalorganic chemical vapor deposition using Pb(thd)2, Zr(MMP)4, and Ti(MMP)4 precursors dissolved in ethyl cyclohexane. Iridium thin films were deposited by atomic layer deposition, and they exhibited excellent properties for capacitor electrodes even at a thickness of 20 nm. The trench capacitor was composed of three layers, viz. Ir/PZT/lr (20/60/20 nm), and had a diameter of 250 nm and a height of 400 nm. Almost 100% step coverage was obtained at a deposition temperature of 530 degrees C. The PZT thin film capacitors with a thickness of 60 nm on a planar structure exhibited a remnant polarization (Pr) of 28 microC/cm2, but the Pr value of the 3D PZT capacitors decreased slightly with decreasing 3D trench pattern size. The transmission electron microscope analysis indicated that the PZT thin films had compositional uniformity in the 3D trench region. Both columnar and granular grains were formed on the sidewalls of the trench capacitors, and their relative proportion exhibited strong size dependence. The trench capacitors with more columnar PZT grains showed good switching behavior under an external bias of 2.1 V and had a remnant polarization of 19-24 microC/cm2.