Contaminant uptake in wastewater irrigated tomatoes.

As population growth and climate change add to the problem of water scarcity in many regions, the argument for using treated wastewater for irrigation is becoming increasingly compelling, which makes understanding the risks associated with the uptake of harmful chemicals by crops crucial. In this study, the uptake of 14 chemicals of emerging concern (CECs) and 27 potentially toxic elements (PTEs) was studied in tomatoes grown in soil-less (hydroponically) and soil (lysimeters) media irrigated with potable and treated wastewater using LC-MS/MS and ICP-MS. Bisphenol S, 2,4 bisphenol F, and naproxen were detected in fruits irrigated with spiked potable water and wastewater under both conditions, with BPS having the highest concentration (0.034-0.134 µg kg-1 f. w.). The levels of all three compounds were statistically more significant in tomatoes grown hydroponically (

Biofortification with selenium and iodine changes morphological properties of Brassica oleracea L. var. gongylodes) and increases their contents in tubers.

Kohlrabi (Brassica oleracea L. var. gongylodes L.) was biofortified with selenium (Se), as selenite and selenate, and iodine (I), as iodide and iodate, and their combinations through foliar spraying, to study absorption of these elements by the plants, separately and in combination. The effects on selected physiological and morphological traits and optical characteristics were monitored. Treatments with Se positively affected total chlorophylls and carotenoids, and leaf stomata dimensions. Addition of I decreased total chlorophylls and increased anthocyanins. In reflectance spectra of the leaves, specific colour regions differed significantly due to the different treatments. Reflectance in the UV correlated positively with Se and I contents of the leaves, which indicated lower demand for production of phenolic compounds. Differences in reflectance in UV part of the spectra could be a consequence of changes in the cuticle. The Se and I levels increased markedly in leaves and tubers, without loss of biomass or yield. Se had antagonistic effects on accumulation of I in leaves. The similar levels of Se and I in the leaves and tubers suggest that the transport of both elements in these plants occurs from the leaves to the tubers through the phloem. According to the Se and I contents in the kohlrabi tubers, biofortification with both elements simultaneously is feasible for human nutrition.

Photosynthetic Traits of Plants and the Biochemical Profile of Tomato Fruits Are Influenced by Grafting, Salinity Stress, and Growing Season.

Changes in the photosynthetic traits of plants and metabolic composition of fruits of two tomato cultivars, grafted onto two rootstocks, grown in three salinity levels were studied in two growing periods during the season. Increased salinity stress conditions lowered water potential, stomatal conductance, and transpiration rate of grafted tomato plants, in both growing periods. Water deficit induced stomatal closure, which resulted in stomatal limitation of photosynthesis. The proline content in tomato leaves increased and was closely correlated with salinity. Some of the quality parameters of tomato fruits were affected by rootstock. The sugar/acid ratio was the highest in fruits of 'Belle'/'Maxifort' grafts. With increasing salt stress conditions from 40 to 60 mM NaCl, the lycopene content increased and ascorbic acid content decreased in fruits of 'Gardel'/'Maxifort' grafts, indicating the ability of this scion/rootstock combination to mitigate the toxicity effect of salinity stress. A higher phenolics concentration in fruits from the first growing period may be an additional indicator of stress, caused by higher temperatures and solar radiation, compared with the later period.

Quality of white cabbage yield and potential risk of ground water nitrogen pollution, as affected by nitrogen fertilisation and irrigation practices.

BACKGROUND: The effect of different fertilisation (broadcast solid NPK application and fertigation with water-soluble fertiliser) and irrigation practices (sprinkler and drip irrigation) on yield, the nitrate content in cabbage (Brassica oleracea var. capitata L.) and the cabbage N uptake was detected, in order to assess the potential risk for N losses, by cultivation on sandy-loam soil. The N rate applied on the plots was 200 kg N ha(-1). RESULTS: The highest yield (93 t ha(-1)) and nitrate content (1256 mg kg(-1) DW) were found with treatments using broadcast fertilisation and sprinkler irrigation. On those plots the negative N balance (-30 kg N ha(-1)) was recorded, which comes mainly from the highest crop N uptake (234 kg N ha(-1)) indicating the lowest potential for N losses. CONCLUSION: In terms of yield quality and the potential risk for N losses, broadcast fertilisation combined with sprinkler irrigation proved to be the most effective combination among the tested practices under the given experimental conditions. The importance of adequate irrigation is also evident, namely in plots on which 50% drip irrigation was applied, the lowest yield was detected and according to the positive N balance, a higher potential for N losses is expected.