RESUMO
Background: Mange is a parasitic skin disease caused by microscopic mites that feed on the skin of small ruminants and affect animal productivity. Methods: A study was carried out to determine the prevalence and possible risk factors for mite infestation in small ruminants in Kindo Didaye district, Wolaita zone, southern Ethiopia. Skin scraping samples were collected from 384 small ruminants (196 goats and 188 sheep) for the identification of mite species following the standard parasitological protocol. Results: Of the 384 examined animals, 6.25% of sheep and goats were infested with different mite species, namely, Sarcoptes (3.67%), Demodex (1.54%), and mixed infestation of Sarcoptes and Demodex (1.04%). A relatively higher prevalence of mite infestation occurred in goats (7.14%) than in sheep (5.3%), and the highest prevalence of lesions of mange mites was recorded in the neck region (3.13%). The multivariate analysis of factors revealed that only BCS and herd size have a significant role in mite infestation of small ruminants. In addition, the correlation analysis of mite infestation with factors revealed that herd size (r = .106), sex (.0434), and body condition score (r = .104) had a positive correlation with mite infestation. Conclusion: Mites are among the most important health constraints of sheep and goats in the study area, requiring immediate attention and control interventions. Moreover, further epidemiological investigations that consider agroecology and other nonhost-related risk factors should be carried out for the appropriate control of mange mites.
RESUMO
BACKGROUND: Calf diarrhoea is the most serious issue in the livestock industry, resulting in significant financial losses. METHODS: A study was undertaken in 32 urban and peri-urban dairy farms of Hawassa town to isolate E. coli from diarrhoeic calves, assess associated putative factors related to the occurrence, and the evaluate antibacterial susceptibility patterns of isolates. A convenience sampling technique was performed for the selection of these dairy farms and calf samples. A total of 68 faecal samples were collected directly from the rectum of diarrhoeic calves. The faecal samples were confirmed as E. coli O157: H7 positive using the latex agglutination test. RESULTS: In this study, 47(69.1%) samples were positive for E. coli, of which 22 (46.8%) were identified as E. coli O157:H7 strains based on their latex agglutination character. Factors such as frequency of calf house cleaning, type of supplement provided, and method of colostrum feeding were significantly correlated (p < 0.05) with calf diarrhoea, while the other risk factors had no significant association. Antibiogram of E. coli O157:H7 isolates showed that the isolates were highly sensitive to gentamycin, ceftriaxone, trimethoprim-sulphamethoxazole, and ciprofloxacin and were found to be resistant to tetracycline, kanamycin and amoxicillin. CONCLUSION: Our findings revealed that calf diarrhoea is still a major health problem of calves in the study area. Hence, improved calf and farm management practice, an ad libitum quantity of colostrum, and good farm hygienic practices should be ensured. This study also revealed that some antibiotic-resistant E. coli O157:H7 isolates need to be further investigated for their public health implications.