Weed community changes in saffron+chickpea intercropping under different irrigation management.

Saffron (Crocus sativus L.) is among the world's most expensive crops; nevertheless, it struggles to compete with weeds. Non-chemical farming practices, such as intercropping and reduced irrigation, can help to decrease weed problems. Therefore, this study aimed to evaluate the changes in the weed density, biomass and weed diversity under saffron-chickpea intercropping system with two irrigation regimes. The study's treatments included two irrigation regimes, namely one-time irrigation and conventional irrigation (carried out four times from October through May), and six planting ratios of saffron and chickpea, namely saffron sole-crop (C1), chickpea sole-crop (C2) in eight rows, 1:1 (C3), 2:2 (C4), 2:1 (C5), and 3:1 (C6)] as main and sub-plots, respectively. The result showed that the conventional irrigation regimes increased weed diversity, however, it didn't affect the Pielou index. Intercropping ratios decreased weed diversity compared to saffron and chickpea mono-cropping systems. The interaction effect of treatments was significant for weed density and weed biomass. In most intercropping ratios, weed density and weed biomass decreased under one-time irrigation regimes. The lowest values for weed density and biomass were observed with an average of 15.5 plants/m2 and 37.51 g/m2, respectively, under the one-time irrigation regime with C4 intercropping systems. This intercropping system did not show a significant difference with C3. Overall, the results indicate that a one-time irrigation regime and intercropping with chickpea, specifically with a 1:1 saffron-chickpea ratio (C3) and a 2:2 saffron-chickpea ratio (C4), could be effective strategies for weed management in saffron in semiarid cropping systems.

Protective effects of anti-CfaB-EtpA-LTB IgY antibody against adherence and toxicity of enterotoxigenic Escherichia coli (ETEC).

AIM: Production of IgY antibodies against CfaB-EtpA-LTB (CEL) chimeric protein and evaluation of its protective effects against enterotoxigenic Escherichia coli (ETEC) by in vivo and in vitro investigation. METHODS AND RESULTS: Indirect ELISA and immunoblotting methods were applied to assess the immunogenicity and specificity of IgYs and also to evaluate the efficacy of IgYs in binding prevention and neutralizing the heat-labile (LT) toxin of ETEC bacteria. The results indicated that the anti-CEL IgY at a concentration of 2 mg ml-1 could decrease the bacterial adhesion to HT-29 cells by 74% compared to the control group.At a concentration of 750 µg ml-1, the IgY antibody managed to neutralize the disruptive LT toxin effect on the Y1 cell line. At a concentration of 2 mg ml-1, 81% reduction was observed in the fluid accumulation in the ileal loop assay. CONCLUSION: According to our findings, passive immunotherapy with anti-CEL IgY can prevent bacterial colonization and toxicity, thus facilitating in controlling the enteric diseases caused by ETEC infection.