Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 5 de 5
Filtrar
Mais filtros








Base de dados
Intervalo de ano de publicação
1.
Biochem Biophys Res Commun ; 522(3): 580-584, 2020 02 12.
Artigo em Inglês | MEDLINE | ID: mdl-31784088

RESUMO

Since ancient times, Corbicula extract has been believed in Japan to have hepatoprotective effects, but it remains unclear whether these claims are true, and if so, which component is responsible for hepatoprotection. In this study, we showed that Corbicula extract exerted a protective effect against liver damage. Recent work identified acorbine (ß-alanyl-ornithyl-ornithine), a novel tripeptide containing non-proteinogenic amino acids, in the extract of Corbicula japonica. Synthesized acorbine cured alcohol-induced liver damage in mice. In addition, acorbine purified from Corbicula extract exerted a protective effect against alcohol-induced hepatotoxicity in a culture liver model derived from mouse ES/iPS cells. Thus, acorbine is one of the components of Corbicula extract that protects hepatocytes against ethanol-induced death.


Assuntos
Doença Hepática Crônica Induzida por Substâncias e Drogas/tratamento farmacológico , Corbicula/química , Peptídeos/uso terapêutico , Extratos Vegetais/uso terapêutico , Substâncias Protetoras/uso terapêutico , Consumo de Bebidas Alcoólicas/efeitos adversos , Animais , Morte Celular/efeitos dos fármacos , Doença Hepática Crônica Induzida por Substâncias e Drogas/etiologia , Doença Hepática Crônica Induzida por Substâncias e Drogas/patologia , Citoproteção/efeitos dos fármacos , Etanol/efeitos adversos , Feminino , Hepatócitos/efeitos dos fármacos , Hepatócitos/patologia , Camundongos Endogâmicos C57BL , Peptídeos/química , Extratos Vegetais/química , Substâncias Protetoras/química
2.
Biosci Biotechnol Biochem ; 80(3): 479-85, 2016.
Artigo em Inglês | MEDLINE | ID: mdl-26645800

RESUMO

Marine glycoside hydrolases hold enormous potential due to their habitat-related characteristics such as salt tolerance, barophilicity, and cold tolerance. We purified an α-glucosidase (PYG) from the midgut gland of the Japanese scallop (Patinopecten yessoensis) and found that this enzyme has unique characteristics. The use of acarbose affinity chromatography during the purification was particularly effective, increasing the specific activity 570-fold. PYG is an interesting chloride ion-dependent enzyme. Chloride ion causes distinctive changes in its enzymatic properties, increasing its hydrolysis rate, changing the pH profile of its enzyme activity, shifting the range of its pH stability to the alkaline region, and raising its optimal temperature from 37 to 55 °C. Furthermore, chloride ion altered PYG's substrate specificity. PYG exhibited the highest Vmax/Km value toward maltooctaose in the absence of chloride ion and toward maltotriose in the presence of chloride ion.


Assuntos
Cloretos/metabolismo , alfa-Glucosidases/isolamento & purificação , Animais , Eletroforese em Gel de Poliacrilamida , Concentração de Íons de Hidrogênio , Hidrólise , Cinética , Pectinidae , Espectrometria de Massas por Ionização e Dessorção a Laser Assistida por Matriz , Especificidade por Substrato , Temperatura , alfa-Glucosidases/metabolismo
3.
Biochim Biophys Acta ; 1770(5): 790-6, 2007 May.
Artigo em Inglês | MEDLINE | ID: mdl-17293050

RESUMO

Previous studies have demonstrated that frozen preparations of the brackish-water bivalve Corbicula japonica significantly increase the content of free ornithine found in its extracts. Here we report a novel ornithine-containing tripeptide commonly found in C. japonica, which is believed to be the source of increased free ornithine. The new peptide, named acorbine, was isolated from extracts of this bivalve obtained using ultra-filtration and gel permeation chromatography. Acorbine is comprised of N(2)-[N(2)-(beta-alanyl)-L-ornithyl]-L-ornithine as determined by amino acid composition analysis, N- and C-terminal amino acid analyses, proton nuclear magnetic resonance spectrometry, and chirality analysis of the ornithine residue. The total amount of beta-alanine and ornithine in the extract remained constant regardless of the temperature at which the bivalve was processed. The amount of free beta-alanine and ornithine increased significantly when the bivalve was frozen, with a corresponding decrease in peptidic beta-alanine and ornithine. The results suggest that changing the growth conditions triggers tripeptide proteolysis within the bivalve, which ultimately manifests in increased free beta-alanine and ornithine.


Assuntos
Extratos Celulares/química , Corbicula/química , Oligopeptídeos/análise , Oligopeptídeos/isolamento & purificação , Ornitina/química , Animais , Cromatografia em Gel , Cromatografia Líquida de Alta Pressão , Congelamento , Ressonância Magnética Nuclear Biomolecular , Oligopeptídeos/química , Análise de Sequência de Proteína , Espectrometria de Massas por Ionização e Dessorção a Laser Assistida por Matriz , Ultrafiltração
4.
Biochim Biophys Acta ; 1675(1-3): 147-54, 2004 Nov 18.
Artigo em Inglês | MEDLINE | ID: mdl-15535978

RESUMO

A cysteine-rich polypeptide, termed CRP1, with a molecular mass of 5829 Da was found to occur in the mid-gut gland of the scallop Patinopecten yessoensis. CRP1 was purified by reverse phase and cation-exchange chromatographies. The amino acid sequence of CRP1 was deduced from its N-terminal amino acid sequence, amino acid composition and the sequence of a partial cDNA, indicating that CRP1 is a 57-amino-acid polypeptide containing 12 cysteine residues with a calculated molecular mass of 5841 Da (5829 Da when oxidized to form six disulfide bridges). A homology search of databases revealed that the deduced amino acid sequence of CRP1 displays significant similarity to those of granulin/epithelins, a family of growth-modulating factors; all cysteine residues in CRP1 are located at the same positions as those conserved characteristically in other known granulin/epithelins. Purified CRP1 inhibited the proliferation of mouse embryo cells. The results suggest that CRP1 functions as a growth-modulating factor in the scallop, and that granulin/epithelin family polypeptides and their precursors play physiologically important roles in invertebrates.


Assuntos
Proteínas de Transporte/isolamento & purificação , Sistema Digestório/química , Peptídeos e Proteínas de Sinalização Intercelular/isolamento & purificação , Moluscos/química , Peptídeos/isolamento & purificação , Sequência de Aminoácidos , Animais , Sequência de Bases , Proteínas de Transporte/química , Proliferação de Células/efeitos dos fármacos , Cromatografia em Gel , Cromatografia Líquida de Alta Pressão , Cromatografia por Troca Iônica , Cisteína/química , Eletroforese em Gel de Poliacrilamida , Peptídeos e Proteínas de Sinalização Intercelular/química , Dados de Sequência Molecular , Peptídeos/química , Progranulinas , Homologia de Sequência de Aminoácidos
5.
Eur J Biochem ; 270(19): 4026-38, 2003 Oct.
Artigo em Inglês | MEDLINE | ID: mdl-14511385

RESUMO

Tyrosinase (monophenol, L-DOPA:oxygen oxidoreductase) was isolated from the ink of the squid, Illex argentinus. Squid tyrosinase, termed ST94, was found to occur as a covalently linked homodimeric protein with a molecular mass of 140.2 kDa containing two copper atoms per a subunit. The tyrosinase activity of ST94 was enhanced by proteolysis with trypsin to form a protein, termed ST94t, with a molecular mass of 127.6 kDa. The amino acid sequence of the subunit was deduced from N-terminal amino acid sequencing and cDNA cloning, indicating that the subunit of ST94 is synthesized as a premature protein with 625 amino acid residues and an 18-residue signal sequence region is eliminated to form the mature subunit comprised of 607 amino acid residues with a deduced molecular mass of 68,993 Da. ST94 was revealed to contain two putative copper-binding sites per a subunit, that showed sequence similarities with those of hemocyanins from mollusks, tyrosinases from microorganisms and vertebrates and the hypothetical tyrosinase-related protein of Caenorhabditis elegans. The squid tyrosinase was shown to catalyze the oxidation of monophenols as well as o-diphenols and to exhibit temperature-dependency of o-diphenolase activity like a psychrophilic enzyme.


Assuntos
Decapodiformes/enzimologia , Monofenol Mono-Oxigenase/genética , Monofenol Mono-Oxigenase/metabolismo , Sequência de Aminoácidos , Animais , Sequência de Bases , Sítios de Ligação , Clonagem Molecular , Cobre/metabolismo , Decapodiformes/genética , Ativação Enzimática , Estabilidade Enzimática , Concentração de Íons de Hidrogênio , Dados de Sequência Molecular , Peso Molecular , Monofenol Mono-Oxigenase/química , Monofenol Mono-Oxigenase/isolamento & purificação , Filogenia , Homologia de Sequência de Aminoácidos , Homologia Estrutural de Proteína , Temperatura , Tripsina/metabolismo
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA