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Food Funct ; 10(11): 7275-7290, 2019 Nov 01.
Artigo em Inglês | MEDLINE | ID: mdl-31621721

RESUMO

Inflammatory bowel disease (IBD) is characterized by severe mucosal damage in the intestine and a deregulated immune response. Natural products derived from plants that are rich in bioactive compounds are used by many patients with IBD. Xique-xique (Pilosocereus gounellei) is a cactus of the Caatinga family that has been used by the local population for food and medicinal purposes. The intestinal anti-inflammatory effect of xique-xique cladode juice was evaluated in the present study. A dose of 5 mL kg-1 had a protective effect on intestinal inflammation, with an improvement in macroscopic damage, and a decrease in pro-inflammatory markers and oxidative stress, in addition to preserving the colonic tissue. Immunohistochemical analysis revealed the downregulation of IL-17, NF-κB, and iNOS, and upregulation of SOCs-1, ZO-1, and MUC-2. These protective effects could be attributed to the phenolic compounds as well as the fibers present in xique-xique juice. Further studies are needed before suggesting the use of xique-xique juice as a new alternative for treating IBD.


Assuntos
Cactaceae/química , Colite/induzido quimicamente , Extratos Vegetais/uso terapêutico , Ácido Acético , Animais , Anti-Inflamatórios , Colite/tratamento farmacológico , Citocinas/genética , Citocinas/metabolismo , Relação Dose-Resposta a Droga , Feminino , Regulação da Expressão Gênica/efeitos dos fármacos , Mucina-2/genética , Mucina-2/metabolismo , Extratos Vegetais/administração & dosagem , Extratos Vegetais/química , Distribuição Aleatória , Ratos , Ratos Wistar , Sulfassalazina/uso terapêutico , Proteína da Zônula de Oclusão-1/genética , Proteína da Zônula de Oclusão-1/metabolismo
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