Prevalence of LA-MRSA in pigsties: analysis of factors influencing the (De)colonization process.

Professional pig husbandry is often associated with a more or less high load of LA-MRSA. Possible risk factors for LA-MRSA colonization in pig herds have already been identified in studies suggesting that housing conditions may affect LA-MRSA prevalence. In Europe, pigs are kept under variety of conditions. The aim of this study is to identify husbandry and housing condition factors that affect colonization with LA-MRSA. 78 pig farms were selected and assigned to three categories according to housing conditions: conventional, alternative and organic. Animal and surface samples were taken and examined for the presence of LA-MRSA at beginning and end of one fattening period per farm. Altogether, a significant (p < 0.05) decrease in colonization with LA-MRSA from beginning to end of the fattening periods in pigs and surfaces can be observed. Alternative farms showed a higher dynamic in the colonization. In organic farms, almost no colonization was found. Influencing housing condition factors that determine LA-MRSA status at the end of the fattening period are the number of pigs in the building, LA-MRSA status at the beginning of fattening period, material of the floor (straw bedding), strictness of black-white separation and antibiotic treatment during the fattening period. For pig farming in general, knowledge and measures to reduce the colonization with LA-MRSA would be important.

Incidences of Infectious Events in a Renal Transplant Cohort of the German Center of Infectious Diseases (DZIF).

Background: Infectious complications are a major cause of morbidity and mortality after kidney transplantation. Methods: In this transplant cohort study at the German Center of Infectious Diseases (DZIF), we evaluated all infections occurring during the first year after renal transplantation. We assessed microbial etiology, incidence rates, and temporal occurrence of these infections. Results: Of 804 renal transplant recipients (65.2% male, 51 ± 14 years), 439 (54.6%) had 972 infections within the first year after transplantation. Almost half of these infections (47.8%) occurred within the first 3 months. Bacteria were responsible for 66.4% (645/972) of all infections, followed by viral (28.9% [281/972]) and fungal (4.7% [46/972]) pathogens. The urinary tract was the most common site of infection (42.4%). Enterococcus was the most frequently isolated bacterium (20.9%), followed by E. coli (17.6%) and Klebsiella (12.5%). E. coli was the leading pathogen in recipients <50 years of age, whereas Enterococcus predominated in older recipients. Resistant bacteria were responsible for at least 1 infection in 9.5% (76/804) of all recipients. Viral infections occurred in 201 recipients (25.0%). Of these, herpes viruses predominated (140/281 [49.8%]), and cytomegalovirus had the highest incidence rate (12.3%). In the 46 fungal infections, Candida albicans (40.8%) was the most commonly isolated. Other fungal opportunistic pathogens, including Aspergillus fumigatus and Pneumocystis, were rare. Conclusions: Renal allograft recipients in Germany experience a high burden of infectious complications in the first year after transplantation. Bacteria were the predominating pathogen, followed by opportunistic infections such as cytomegalovirus. Microbial etiology varied between age groups, and resistant bacteria were identified in 10% of recipients.

The Combined Effect of IgG and Fe Supply and Feeding Management on Growth Rates of Calves on Eight Commercial Dairy Farms in Germany.

During the first days of a calf's life, the foundations are laid for successful growth and thus also for the later performance of the cows. The aim of the present study was to analyze the impact on the weight gain of newborn calves due to important management factors related to colostrum supply, iron supply, feeding regime and microbial load at first feeding. In spring 2017, information of 123 Holstein calves were analyzed with regard to the colostrum supply and management factors on eight commercial dairy farms located in Germany. Additionally, blood samples of newborn calves were analyzed for total immunoglobulin G (IgG) and serum iron content. Furthermore, Brix analysis and analysis of contamination by E. coli were performed on first colostrum samples from teats or buckets. Average daily weight gain of calves at days 14 and 50 was calculated. The colostrum IgG was estimated by Brix refractometer. The volume of initial colostrum supply and the time between birth and colostrum intake significantly (p < 0.05) influenced the serum IgG concentration. The serum IgG concentration, the serum iron concentration and the feeding regimen (restrictive or not restrictive feeding) had a significant effect (p < 0.05) on daily weight gains. In conclusion, this study shows that, in addition to a sufficient supply of immunoglobulins, other aspects, such as an adequate colostrum, iron and milk supply, play an essential role in calf growth rates.

Pilot Study on Alteration of LA-MRSA Status of Pigs during Fattening Period on Straw Bedding by Two Types of Cleaning.

In countries with professional pig husbandry in stables, the prevalence of livestock-associated (LA) methicillin-resistant Staphylococcus aureus (MRSA) on farms has remained high or has further increased in recent years. Simple measures to reduce LA-MRSA among pigs have not yet been successfully implemented. The aim of this pilot study is twofold: first, to examine how the LA-MRSA status of LA-MRSA positive fattening pigs at the date of housing changes over the fatting period on straw bedding and, second, whether this change could be influenced by the quality of cleaning and disinfection (C&D). For this purpose, 122 animals are individually tested for LA-MRSA carriage at five sequential time points comparing pigs housed on a farm using straw bedding plus C&D (n = 59) vs. straw bedding plus simple cleaning (n = 63). At the time of housing, all animals in both groups are LA-MRSA positive. This status changes to 0% in the group with simple cleaning until the end of fattening and 28% in the C&D group. LA-MRSA in environmental and air samples is also reduced over the fattening period. The results indicate that keeping pigs on straw might be one way to reduce LA-MRSA during the fattening period with simple cleaning appearing to be more beneficial than C&D. Further investigations are necessary to determine the influencing factors more precisely.

Farmers' Preferences Regarding the Design of Animal Welfare Programs: Insights from a Choice-Based Conjoint Study in Germany.

As more animal welfare is required in livestock farming, several approaches have been developed to improve the well-being of farmed animals on a voluntary basis. Since farmers' acceptance is important for the success of these approaches, their preferences should be considered when developing farm animal welfare programs. We used choice based conjoint analysis to investigate the preferences of 242 German livestock farmers (147 cattle farmers; 95 pig farmers) regarding the design of farm animal welfare programs. The conditional logit regression models show that the measures serving as basis for remuneration and the compensation level were of decisive importance for the farmers' choices. The most preferred measure for assessing animal welfare, and thus as the basis for remuneration, was animal health. As expected, a higher compensation level led to greater acceptance of an animal welfare approach. The commitment period was only of subordinate importance with the longer commitment period being preferred. Our study outlines aspects of farm animal welfare programs that might encourage farmers to participate in these programs. Future programs could consider our findings by emphasising health parameters and by creating planning security through longer commitment periods and sufficiently high compensations for farmers' efforts to improve animal welfare.