Alarming Situation of Spreading Enteric Viruses Through Sewage Water in Dhaka City: Molecular Epidemiological Evidences.

Global burden of acute viral gastroenteritis remains high, particularly in developing countries including Bangladesh. Sewage water (SW) is an important node to monitor enteric pathogens both in the environment and among the population. Analysis of SW in Dhaka city deems crucially important because a large number of urban-city dwellers live in Dhaka city, the capital of Bangladesh, under a constant threat of precarious sewerage system. In this study, we collected raw SW from five locations of Dhaka city every month from June 2016 to May 2017. It was concentrated with polyethylene glycol (PEG) and investigated for three major enteric viruses, rotavirus A (RVA), norovirus GII (NoV GII) and adenovirus (AdV) using polymerase chain reaction (PCR). Most of these SW samples collected from both hospitals and non-hospital areas yielded enteric viruses: 76% samples were positive for AdV, followed by 53% NoV GII and 38% RVA. Viral load was determined as much as 1 × 107 copies/ml for RVA and 3.5 × 103 copies/ml for NoV GII. Importantly, NoV GII and AdV that can affect people of all ages were predominated during monsoon also when SW overflows and spreads over a wide and crowded area. Genotypes G1, G2, G3, G8, and G9 for RVA, GII.4 for NoV, and type 41 for AdV were detected representing the current profile of circulating genotypes in the population. This study provides the first evidence of distribution of major diarrheal viruses in SW in Dhaka city which is alarming showing grave risk of impending outbreaks through exposure.

Potential Human Health Risks of Tannery Waste-contaminated Poultry Feed.

BACKGROUND: For over a decade, solid tannery waste has been converted into protein concentrate and used as a feed ingredient because of its cheap availability. However, as chromium sulfate is commonly used in the tanning process, the chromium (Cr) content of tanned skin-cut wastes (SCW) may enter the edible parts of poultry through feed. Therefore, there is a chance that Cr and other heavy metals may be present in the edible portion of poultry and consequently transfer to humans upon poultry consumption. OBJECTIVES: In this study, skin-cut wastes (SCW)-based poultry feed and the edible parts of chicken fed with this feed were analyzed to understand the potential health risks of their use as poultry feed. METHODS: In the present study, the presence of heavy metal content in SCW, poultry feed, and edible portions of different kinds of chicken was determined using atomic absorption spectrophotometer methods and the associated health risk estimation was calculated by comparing the target hazard quotient (THQ) value and reference daily intake value. RESULTS: The results revealed the presence of Cr content ranging from 0.12-3.11 mg/kg and lead (Pb) content ranging from 8.06-22.0 mg/kg in SCW. In addition, Cr and Pb were present in the range of 0.27-0.98 mg/kg and 10.27-10.36 mg/kg, respectively, in poultry feed. However, no cadmium (Cd) was found in SCW, but the presence of Cd ranged from 0.03-0.05 mg/kg in feed. When contaminated poultry feed was fed to live poultry, the presence of Cr, Pb and Cd was observed in the edible portions (i. e. skin, liver, gizzard, and meat). Irrespective of the edible parts and chicken type, Cr values ranged from 0.1-2.440 mg/kg; Pb values ranged from 0.257-1.750 mg/kg; and Cd values ranged from below detection limit (BDL) to 0.037 mg/kg. CONCLUSIONS: The estimated daily intake value, THQ, along with the aggregate hazard index value, indicated a potential risk to consumers through consumption of contaminated chicken. Therefore, the study results clearly demonstrate heavy metals accumulation in chicken due to feeding SCW-based feed. The contaminated chicken further transfers these heavy metals to humans through ingestion. Hence, there is a potential human health risk through consumption of contaminated chicken meat.