RESUMO
Due to the complicated metabolic and regulatory networks of l-serine biosynthesis and degradation, microbial cell factories for l-serine production using non-model microorganisms have not been reported. In this study, a combination of synthetic biology and process optimization were applied in an ethanologenic bacterium Zymomonas mobilis for l-serine production. By blocking the degradation pathway while introducing an exporter EceamA from E. coli, l-serine titer in recombinant Z. mobilis was increased from 15.30 mg/L to 62.67 mg/L. It was further increased to 260.33 mg/L after enhancing the l-serine biosynthesis pathway. Then, 536.70 mg/L l-serine was achieved by removing feedback inhibition with a SerA mutant, and an elevated titer of 687.67 mg/L was further obtained through increasing serB copies while enhancing the precursors. Finally, 855.66 mg/L l-serine can be accumulated with the supplementation of the glutamate precursor. This work thus not only constructed an l-serine producer to help understand the bottlenecks limiting l-serine production in Z. mobilis for further improvement, but also provides guidance on engineering non-model microbes to produce biochemicals with complicated pathways such as amino acids or terpenoids.
RESUMO
Carbon nanotube capsules (CNCs) with the diameter of 5-10 microm were fabricated from acid-modified multiwalled carbon nanotubes (CNTs) using water-in-oil (W/O) emulsion technique. The effects of the content of CNTs in water, the extent of acid treatment, and the length of CNTs used on the formation and morphology of CNCs were investigated. It was found that the amount of CNTs in water and the length of CNTs are the crucial factors for the formation of carbon nanotube capsules.