Dietary supplementation with ß-mannanase and probiotics as a strategy to improve laying hen's welfare.

A trend toward animal welfare improvement is observed in animal production, in addition to restrictions imposed on the use of antimicrobials. This study's objective was to evaluate whether ß-mannanase and probiotic supplementation can change hen's behavior. Light weight laying hens (36 weeks old) were housed in cages randomly allocated to one of four different treatments: control group, fed non-supplemented diets; diets supplemented with 300 g/ton of ß-mannanase; diets supplemented with 50 g/ton of probiotic; or diets containing both 300 g/ton of ß-mannanase and 50 g/ton of probiotic. The behavior of 24 birds was recorded for a week using video cameras. The frequency and time of main behaviors (eating, walking, standing, sitting, drinking, and exploring) were analyzed in three periods per day (from 09:00 to 09:15; from 01:00 to 01:15, and from 04:00 to 04:15), as well as the time of other behaviors (leg-stretching and wings, scratching, wing-flapping, aggressive and non-aggressive pecks). Frequency and lesion scores were also analyzed using a visual score of three body regions: neck, tail, and cloaca; as well as comb injuries. ß-mannanase was able to increase the frequency of feeding behavior by 49% (P < 0.05) and hens also spend 20% (P < 0.05) more time in this behavior compared to the control treatment. The use of probiotics also enhanced by 39% (P < 0.05) the frequency and 19% the time (P < 0.05) and the supplementation with combined additives was able to increase by 29% (P < 0.05) the frequency and 25% (P < 0.05) the time in feeding behavior. ß-mannanase and probiotics also increased the frequency and time spent exploring behavior (P < 0.05) and promoted a higher frequency in standing behavior (P < 0.05) and decreased the time spent on sitting behaviors (P < 0.05). The combined additives showed less frequency and time in sitting behaviors (P < 0.05), while increased wing-flapping behavior (P < 0.05). All the treatments were able to reduce pecking (P < 0.05). Therefore, the addition of ß-mannanase and probiotics to laying hen diets is an effective strategy to improve bird welfare.

Gastrointestinal parasites of cavy (Cavia aperea aperea) in southern Brazil.

The aim of this study was to evaluate the gastrointestinal parasitism in Cavia aperea aperea (cavy), captured in the central region of Rio Grande do Sul State. Fecal samples from five free-living cavies were collected for research of parasites. Samples were analyzed by the centrifugal-flotation method with zinc sulfate and parasites were identified microscopically based on (oo)cyst and egg size and morphology. Cysts of Giardia sp. and (oo)cysts of Cryptosporidium sp. and Cystoisospora sp. were observed in one or more cavies. Eggs of Paraspidodera uncinata were observed in three of the five rodents. All infected animals showed mild infection by parasite. This is the first report of Giardia sp., Cryptosporidium sp. and Cystoisospora sp. in Cavia a. aperea.