Use of biopolymeric coating hydrophobized with beeswax in post-harvest conservation of guavas.

Biopolymeric coatings are effective in maintaining the chemical and sensory characteristics of fruits and vegetables because they preserve innumerable nutrients effectively for long periods of storage. Coatings based on cornstarch (3%), cassava starch (2%) and gelatin (5%) were synthesized. Beeswax (BW) was added as a hydrophobic agent in the polymeric network at different concentrations relative to the dry base of biopolymer. The biofilm containing 10% BW presented the best results in the water vapor transmission rate (WVTR) and the effect of the BW incorporation was also evaluated from surface roughness and SEM. An 80% increase in elasticity and 15% decrease in solubility indicated resistance against unfavorable environmental conditions. Physical-chemical analysis showed that its use minimized weight loss, guaranteeing adequate ripening of the fruits during 15 days in a regulated environment: 15 °C ±â€¯2 °C, 90% ±2% RH. The sensorial attributes indicated better acceptability of these fruits, demonstrating the potential of this coating.

Enhancing storage stability of guava with tannic acid-crosslinked zein coatings.

The quality of zein (Z)- and zein-tannic acid (ZTA)-coated guavas was monitored throughout 12 days of storage. Coated fruit showed lower changes in terms of visual appearance, chlorophyll contents and color. Weight loss, softening, and changes in soluble solids were also decreased by the coatings. The respiration peak as well as H2O2 and superoxide dismutase activity peaks were delayed by the coatings, and the ethylene production was reduced. So, the results were consistent with a slowed down ripening of guavas by the coatings, which was probably related to lowered oxygen permeability of guava skin. ZTA coating was more effective than Z to reduce weight loss, softening, color changes, ethylene production, and oxidative stress. The higher efficiency of ZTA coating was ascribed to zein crosslinking, which probably resulted in decreased gas permeability, promoting lower respiration rates and lower ROS production, slowing down the ripening process, and extending guava stability.

Chitosan delays ripening and ROS production in guava (Psidium guajava L.) fruit.

Guava is a typically tropical fruit highly perishable with a short shelf-life due to intense metabolic activity after harvested. In attempt to minimize the problems related to the postharvest, we evaluated the physiochemical characteristics and antioxidant system in guava fruits under chitosan coating at concentrations of 1%, 2%, and 3% stored at 25°C during 96h. The chitosan suppressed the respiratory rate, fresh weight loss, firmness and skin color with delay in the degradation of chlorophyll. In the treatment with 2% and 3% of chitosan in the solid soluble content and ascorbic acid were reduced; retarded the loss of titratable acidity during 96h after treatment. These treatment induced significant decreases in the phenylalanine ammonia-lyase activity and significantly increases of peroxidase Activity. Our results suggest that chitosan effectively prolongs the quality attributes in guava fruits after harvesting due to increases in the antioxidant processes, delaying the ripening during room temperature of storage.

The effect of edible coating based on Arabic gum, sodium caseinate and essential oil of cinnamon and lemon grass on guava.

The effect of five coating formulations viz.: (A) 5% Arabic gum (AG)+1% sodium caseinate (SC)+1% cinnamon oil (CE); (B) 5% AG + 1% SC + 2% CE; (C) 5% AG + 1% SC + 1% lemongrass oil (LG); (D) 5% AG + 1% SC + 2% LG; and (E) 5% AG + 1% SC + 2% CE + 2% LG on guava during 35 days storage at 4-7 °C was investigated. Thereafter samples were allowed to ripen for five days at 25 ±â€¯2 °C. The quality of guava was analyzed at an interval of 7, 21, 35 and 40 days. The coating applications resulted in lower activity of PPO & POD, higher DPPH radical scavenging activity, higher retention of ascorbic acid, phenol & flavonoid content, exhibited slower rise of reducing and total sugar in guava pulp. Samples in treatment B and D were the best formulations for extending shelf-life of guava up to 40 days versus seven days of uncoated samples.

Plant species dispersed by Galapagos tortoises surf the wave of habitat suitability under anthropogenic climate change.

Native biodiversity on the Galapagos Archipelago is severely threatened by invasive alien species. On Santa Cruz Island, the abundance of introduced plant species is low in the arid lowlands of the Galapagos National Park, but increases with elevation into unprotected humid highlands. Two common alien plant species, guava (Psidium guajava) and passion fruit (Passiflora edulis) occur at higher elevations yet their seeds are dispersed into the lowlands by migrating Galapagos tortoises (Chelonoidis spp.). Tortoises transport large quantities of seeds over long distances into environments in which they have little or no chance of germination and survival under current climate conditions. However, climate change is projected to modify environmental conditions on Galapagos with unknown consequences for the distribution of native and introduced biodiversity. We quantified seed dispersal of guava and passion fruit in tortoise dung piles and the distribution of adult plants along two elevation gradients on Santa Cruz to assess current levels of 'wasted' seed dispersal. We computed species distribution models for both taxa under current and predicted future climate conditions. Assuming that tortoise migratory behaviour continues, current levels of "wasted" seed dispersal in lowlands were projected to decline dramatically in the future for guava but not for passion fruit. Tortoises will facilitate rapid range expansion for guava into lowland areas within the Galapagos National Park where this species is currently absent. Coupled with putative reduction in arid habitat for native species caused by climate change, tortoise driven guava invasion will pose a serious threat to local plant communities.

Effects of two different water sources used for irrigation on the soil geochemical properties and the quality of the Lohan guava (Psidium guajava L. Lohan).

The effect of two different water sources (treated waste water and lake water) used for irrigation on the soil geochemical properties and the fruit quality parameters of the Lohan guava were studied. The fruits' physical attributes, physicochemical attributes, nutritional attributes, mineral content as well as consumers' acceptance were evaluated. The properties of the different water sources and their effect, on both the soil and the quality of the fruits, were evaluated. Analysis of the irrigation water revealed that treated waste water was of acceptable quality with reference to irrigation water quality guidelines, while the lake water used for irrigation fell short in several aspects. The different water sources used for irrigation in the farms affected the soil geochemical properties significantly. The quality of guavas harvested from the farms that were irrigated with different water sources was significantly different. Irrigation water qualities were observed to have positive effects on the quality of the fruits and consumers' acceptance as observed from the results of quality analysis and the consumers' acceptance test.

Landscape-scale GPP and carbon density inform patterns and impacts of an invasive tree across wet forests of Hawaii.

Plant invasion typically occurs within a landscape-scale framework of abiotic and biotic conditions, often resulting in emergent feedbacks among environment, ecosystem functions, and the dominance of invasive species. Understanding the mechanisms underlying successful invasions is an important component of conservation and management efforts, but this has been poorly investigated in a spatially explicit manner. Knowing where and why invasion patterns change throughout the landscape enables managers to use context-specific controls on the spread of invasive species. Using high-resolution airborne imaging spectroscopy, we studied plant performance in growth within and across landscapes to examine the dominance and spatial distribution of an invasive tree, Psidium cattleianum (strawberry guava), in heterogeneous environmental conditions of a submontane Hawaiian tropical forest. We assessed invader performance using the GPP ratio index, which is the relative difference in remotely sensed estimates of gross primary productivity between canopies of guava and canopies of the invaded plant community. In addition, we used airborne LiDAR data to evaluate the impacts of guava invasion on the forest aboveground carbon density in different environments. Structural equation modeling revealed that substrate type and elevation above sea level interact and amplify landscape-scale differences in productivity between the invasive species and the host plant community (GPP ratio); differences that ultimately control levels of dominance of guava. We found shifts in patterns of forest carbon storage based on both gradual increase of invader dominance and changes in environmental conditions. Overall, our results demonstrate that the remotely sensed index defined as the GPP ratio provided an innovative spatially explicit approach to track and predict the success of invasive plants based in their canopy productivity, particularly within a landscape-scale framework of varying environmental factors such as soils and elevation. This approach may help managers accurately predict where invaders of forests, scrublands, or grasslands are likely to exhibit high levels of dominance before the environment is fully invaded.

Do Fruit Ripening Volatiles Enable Resource Specialism in Polyphagous Fruit Flies?

Frugivorous tephritid fruit flies have lineages with high levels of host generalism. These insects use olfaction to locate fruits, but how they are able to recognize the odors of so many different host species is poorly understood. We used a series of behavioral experiments to investigate the role of fruit ripening volatiles as host cues in the Queensland fruit fly, Bactrocera tryoni (Froggatt), a polyphagous pest in Australia. Odors of mature guava (Psidium guajava) attracted female and male flies more strongly than three other ripening stages and guava pulp. We analyzed volatiles from guava odor and selected eleven compounds, all of which elicited an electrophysiological response in the antenna of female flies. Three of these, ethyl acetate, ethyl butyrate, and ethyl propionate, were released at the highest rates from the most attractive ripening stage. In behavioral trials, these three esters were not attractive individually, whereas a combination was necessary and sufficient in attracting female flies. The three-component blend was as attractive as the entire 11-component blend, which without these key volatiles was not attractive. Moreover, injecting low ranking hosts (squash and cucumber) with the three volatiles increased attraction in ovipositing female flies. These fruit flies are classed as generalists, but like many polyphagous insects they could be regarded as resource specialists, preferring specific plant reproductive stages with predictable odor cues. Exploring olfaction from this perspective could improve our understanding of host choice in polyphagous insects, and the selection of volatiles to be used as attractants in insect pest management.

Root based responses account for Psidium guajava survival at high nickel concentration.

The presence of Psidium guajava in polluted environments has been reported in recent studies, suggesting that this species has a high tolerance to the metal stress. The present study aims at a physiological characterization of P. guajava response to high nickel (Ni) concentrations in the root-zone. Three hydroponic experiments were carried out to characterize the effects of toxic Ni concentrations on morphological and physiological parameters of P. guajava, focusing on Ni-induced damages at the root-level and root ion fluxes. With up to 300µM NiSO4 in the root-zone, plant growth was similar to that in control plants, whereas at concentrations higher than 1000µM NiSO4 there was a progressive decline in plant growth and leaf gas exchange parameters; this occurred despite, at all considered concentrations, plants limited Ni(2+) translocation to the shoot, therefore avoiding shoot Ni(2+) toxicity symptoms. Maintenance of plant growth with 300µM Ni(2+) was associated with the ability to retain K(+) in the roots meanwhile 1000 and 3000µM NiSO4 led to substantial K(+) losses. In this study, root responses mirror all plant performances suggesting a direct link between root functionality and Ni(2+) tolerance mechanisms and plant survival. Considering that Ni was mainly accumulated in the root system, the potential use of P. guajava for Ni(2+) phytoextraction in metal-polluted soils is limited; nevertheless, the observed physiological changes indicate a good Ni(2+) tolerance up to 300µM NiSO4 suggesting a potential role for the phytostabilization of polluted soils.

Somatic embryogenesis for efficient micropropagation of guava (Psidium guajava L.).

Guava (Psidium guajava L.) is well known for edible fruit, environment friendly pharmaceutical and commercial products for both national and international market. The conventional propagation and in vitro organogenesis do not meet the demand for the good quality planting materials. Somatic embryogenesis for efficient micropropagation of guava (P. guajava L.) has been developed to fill up the gap. Somatic embryogenesis and plantlets regeneration are achieved from 10-week post-anthesis zygotic embryo explants by 8-day inductive treatment with different concentrations of 2,4-dichlorophenoxy acetic acid (2,4-D) on MS agar medium containing 5% sucrose. Subsequent development and maturation of somatic embryos occur after 8 days on MS basal medium supplemented with 5% sucrose without plant growth regulator. The process of somatic embryogenesis shows the highest relative efficiency in 8-day treatment of zygotic embryo explants with 1.0 mg L(-1) 2,4-D. High efficiency germination of somatic embryos and plantlet regeneration takes place on half strength semisolid MS medium amended with 3% sucrose within 2 weeks of subculture. Somatic plantlets are grown for additional 2 weeks by subculturing in MS liquid growth medium containing 3% sucrose. Well-grown plantlets from liquid medium have survived very well following 2-4 week hardening process. The protocol of somatic embryogenesis is optimized for high efficiency micropropagation of guava species.

Response to dehydration and irrigation in invasive and native saplings: osmotic adjustment versus leaf shedding.

To clarify the mechanism underlying successful invasion by tree species into xeric sites on Japan's Bonin Islands, we compared the water use of an alien species, Psidium cattleianum, which is rapidly expanding on ridge sites with shallow soil, with that of a native species, Trema orientalis. We hypothesized that there is a trade-off between leaf shedding with low cavitation resistance (frequent xylem cavitation plus refilling ability) and leaf osmotic adjustment with high cavitation resistance (cessation of xylem cavitation plus canopy leaf retention), indicating contrasting strategies for drought tolerance and water use in semi-arid regions. We examined leaf turnover, leaf gas exchange, leaf water potential and water distribution in stem xylem conduits using cryo-scanning electron microscopy for the saplings of both species under three cycles of artificial drought and sudden pulse irrigation. Invasive P. cattleianum saplings were highly resistant to cavitation in stem xylem conduits, retained their leaves and exhibited effective leaf osmotic adjustment under the drought treatment. In contrast, native T. orientalis saplings exhibited xylem cavitation, conspicuous leaf shedding and less effective leaf osmotic adjustment under the drought treatment. Leaf gas exchange rate recovered more rapidly in P. cattleianum saplings than in T. orientalis saplings immediately following pulse irrigation after a period without irrigation, especially in the first drought cycle. Embolized conduits in T. orientalis were refilled by pulse irrigation, and leaf gas exchange rate recovered following refilling. The two tree species showed contrasting strategies for drought tolerance and water use along a trade-off axis. Cavitation avoidance and effective leaf osmotic adjustment in P. cattleianum saplings under drought conditions partially support their survival at the xeric ridge sites on the Bonin Islands. Our results help to explain the success of P. cattleianum in its invasion of a sub-arid environment.

Tropical fruit trees as bioindicators of industrial air pollution in southeast Brazil.

Psidium guajava L., Psidium cattleyanum Sabine and Mangifera indica L. were tested under field conditions as possible tropical bioindicators of industrial air pollution. The study was performed around the industrial complex of Cubatão, SE Brazil, which comprises 23 industries, including fertilizer, cement, chemical, petrochemical, and steel plants, with 110 production units and 260 emission sources of pollutants. Saplings were exposed to environmental conditions during four periods of 16 weeks each (September 1994-September 1995), at four different sites in the coastal mountains near the industrial complex: the Valley of Pilões River (VP), the reference area; the Valley of Mogi River (VM), with high contamination of particulate matter, fluorides (F), sulfur (S) and nitrogen (N) compounds; Caminho do Mar (CM1, CM2), mainly affected by organic pollutants, S and N compounds, and secondary pollutants; and Paranapiacaba (PP), affected by secondary pollutants, such as ozone. M. indica did not adapt to the climatic conditions at the exposure sites. In the two Psidium species, the presence of visible symptoms, root/shoot ratio, foliar contents of F, S and N, amounts of ascorbate (AA) and water-soluble thiols (-SH), as well as peroxidase activity (POD) were determined. P. guajava showed higher foliar accumulation of F, S and N, more pronounced alterations of biochemical indicators, and less visible leaf injury than P. cattleyanum. P. guajava may be used as an accumulative indicator in tropical climates, while further studies will be needed before P. cattleyanum might be applied as a sensitive species in biomonitoring programs.