Innovative fermentation strategies for the production of extremophilic enzymes.

Schiraldi, C; Acone, M; Giuliano, M; Di Lernia, I; Maresca, C; Cartenì, M; de Rosa, M

Schiraldi, C; Acone, M; Giuliano, M; Di Lernia, I; Maresca, C; Cartenì, M; de Rosa, M.

Affiliation

Schiraldi C; Department of Experimental Medicine, Second University of Naples-CRIB, Italy.

Extremophiles ; 5(3): 193-8, 2001 Jun.

Article in En | MEDLINE | ID: mdl-11453463

Subject(s)

Bioreactors; Enzymes/biosynthesis; Fermentation; Biotechnology; Dextrins/biosynthesis; Enzymes/genetics; Enzymes/isolation & purification; Escherichia coli/enzymology; Escherichia coli/genetics; Escherichia coli/growth & development; Filtration; Genetic Engineering; Glucosyltransferases/biosynthesis; Glucosyltransferases/genetics; Glucosyltransferases/isolation & purification; Sulfolobus/enzymology; Sulfolobus/genetics; Trehalose/biosynthesis

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Collection: 01-internacional Health context: 3_ND Database: MEDLINE Main subject: Bioreactors / Enzymes / Fermentation Language: En Journal: Extremophiles Year: 2001 Document type: Article

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