Organochlorine pesticides and polychlorinated biphenyl residues in foodstuffs and human tissues from china: status of contamination, historical trend, and human dietary exposure.

Nakata, H; Kawazoe, M; Arizono, K; Abe, S; Kitano, T; Shimada, H; Li, W; Ding, X

Nakata, H; Kawazoe, M; Arizono, K; Abe, S; Kitano, T; Shimada, H; Li, W; Ding, X.

Affiliation

Nakata H; Graduate School of Science and Technology, Kumamoto University, 2-39-1 Kurokami, Japan. nakata@sci.kumamoto-u.ac.jp

Arch Environ Contam Toxicol ; 43(4): 473-80, 2002 Nov.

Article in En | MEDLINE | ID: mdl-12399919

Subject(s)

Environmental Exposure; Environmental Pollutants/analysis; Food Contamination; Insecticides/analysis; Polychlorinated Biphenyls/analysis; Aged; Aged, 80 and over; Agriculture; China; Diet; Female; Humans; Middle Aged; Retrospective Studies; Tissue Distribution; Urban Population

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Collection: 01-internacional Health context: 2_ODS3 Database: MEDLINE Main subject: Food Contamination / Polychlorinated Biphenyls / Environmental Exposure / Environmental Pollutants / Insecticides Type of study: Observational_studies Limits: Aged / Aged80 / Female / Humans / Middle aged Country/Region as subject: Asia Language: En Journal: Arch Environ Contam Toxicol Year: 2002 Document type: Article

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