A new labyrinthulid isolate, which solely produces n-6 docosapentaenoic acid.

Kumon, Y; Yokoyama, R; Yokochi, T; Honda, D; Nakahara, T

Kumon, Y; Yokoyama, R; Yokochi, T; Honda, D; Nakahara, T.

Affiliation

Kumon Y; National Institute of Advanced Industrial Science and Technology, Higashi 1-1, 305-8566 Tsukuba Ibaraki, Japan. y-kumon@aist.go.jp

Appl Microbiol Biotechnol ; 63(1): 22-8, 2003 Nov.

Article in En | MEDLINE | ID: mdl-12750856

Subject(s)

Fatty Acids, Omega-6/biosynthesis; Fatty Acids, Unsaturated/biosynthesis; Myxomycetes/metabolism; DNA, Fungal/chemistry; DNA, Fungal/genetics; Fatty Acids, Omega-6/chemistry; Fatty Acids, Unsaturated/chemistry; Lipid Metabolism; Microscopy, Interference; Molecular Weight; Myxomycetes/genetics; Myxomycetes/isolation & purification; Phylogeny; Polymerase Chain Reaction; Seawater; Sequence Analysis, DNA

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Collection: 01-internacional Database: MEDLINE Main subject: Myxomycetes / Fatty Acids, Omega-6 / Fatty Acids, Unsaturated Language: En Journal: Appl Microbiol Biotechnol Year: 2003 Document type: Article

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