Neutral fat hydrolysis and long-chain fatty acid oxidation during anaerobic digestion of slaughterhouse wastewater.

Masse, L; Massé, D I; Kennedy, K J; Chou, S P

Masse, L; Massé, D I; Kennedy, K J; Chou, S P.

Affiliation

Masse L; Agriculture and Agri-Food Canada, Lennoxville, Quebec, Canada. massel@em.agr.ca

Biotechnol Bioeng ; 79(1): 43-52, 2002 Jul 05.

Article in En | MEDLINE | ID: mdl-17590931

Subject(s)

Abattoirs; Bacteria, Anaerobic/metabolism; Fats/metabolism; Fatty Acids/metabolism; Industrial Waste/prevention & control; Sewage/microbiology; Water Purification/methods; Animals; Hydrolysis; Oxidation-Reduction; Swine; Water Pollutants/metabolism

Search on Google

XML

PubMed Links

Collection: 01-internacional Health context: 2_ODS3 Database: MEDLINE Main subject: Sewage / Bacteria, Anaerobic / Abattoirs / Water Purification / Fats / Fatty Acids / Industrial Waste Limits: Animals Language: En Journal: Biotechnol Bioeng Year: 2002 Document type: Article

Search on Google

XML

PubMed Links