Effects on uric acid, body mass index and blood pressure in adolescents of consuming beverages sweetened with high-fructose corn syrup.

Lin, W-T; Huang, H-L; Huang, M-C; Chan, T-F; Ciou, S-Y; Lee, C-Y; Chiu, Y-W; Duh, T-H; Lin, P-L; Wang, T-N; Liu, T-Y; Lee, C-H

Lin, W-T; Huang, H-L; Huang, M-C; Chan, T-F; Ciou, S-Y; Lee, C-Y; Chiu, Y-W; Duh, T-H; Lin, P-L; Wang, T-N; Liu, T-Y; Lee, C-H.

Affiliation

Lin WT; Institute of Environmental and Occupational Health Sciences, National Yang Ming University, Taipei, Taiwan, ROC.

Int J Obes (Lond) ; 37(4): 532-9, 2013 Apr.

Article in En | MEDLINE | ID: mdl-22890489

Subject(s)

Beverages/adverse effects; Blood Pressure; Body Mass Index; Dietary Sucrose/adverse effects; Fructose/adverse effects; Metabolic Syndrome/blood; Sweetening Agents/adverse effects; Uric Acid/blood; Adolescent; Anthropometry; Child; Drinking Behavior; Energy Intake; Female; Humans; Male; Metabolic Syndrome/epidemiology; Metabolic Syndrome/prevention & control; Nutrition Surveys; Risk Factors; Surveys and Questionnaires; Taiwan; Zea mays

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Sweetening Agents / Uric Acid / Beverages / Blood Pressure / Body Mass Index / Dietary Sucrose / Metabolic Syndrome / Fructose Type of study: Etiology_studies / Risk_factors_studies Limits: Adolescent / Child / Female / Humans / Male Country/Region as subject: Asia Language: En Journal: Int J Obes (Lond) Year: 2013 Document type: Article

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