The nutraceutical potential of omega-3 alpha-linolenic acid in reducing the consequences of stroke.

Blondeau, Nicolas

Blondeau, Nicolas.

Affiliation

Blondeau N; Université de Nice Sophia Antipolis, IPMC, Sophia Antipolis, F-06560, France; CNRS, IPMC, Sophia Antipolis, F-06560, France. Electronic address: Blondeau@ipmc.cnrs.fr.

Biochimie ; 120: 49-55, 2016 Jan.

Article in En | MEDLINE | ID: mdl-26092420

Subject(s)

Brain Ischemia/prevention & control; Neuroprotective Agents/therapeutic use; Stroke/prevention & control; alpha-Linolenic Acid/therapeutic use; Animals; Brain Ischemia/metabolism; Clinical Trials as Topic; Humans; Neuroprotective Agents/pharmacokinetics; Stroke/metabolism; alpha-Linolenic Acid/pharmacokinetics

Key words

Brain preconditioning; Functional food; Ischemia; Neurogenesis; Neuroprotection; Synaptogenesis

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Full text: 1 Collection: 01-internacional Health context: 6_ODS3_enfermedades_notrasmisibles Database: MEDLINE Main subject: Brain Ischemia / Alpha-Linolenic Acid / Neuroprotective Agents / Stroke Type of study: Prognostic_studies / Risk_factors_studies Limits: Animals / Humans Language: En Journal: Biochimie Year: 2016 Document type: Article

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