Survival of Salmonella during Apple Dehydration as Affected by Apple Cultivar and Antimicrobial Pretreatment.
J Food Prot
; 83(5): 902-909, 2020 May 01.
Article
in En
| MEDLINE
| ID: mdl-32032418
Full text:
1
Collection:
01-internacional
Health context:
3_ND
Database:
MEDLINE
Main subject:
Salmonella
/
Malus
/
Disinfectants
/
Food Handling
/
Food Microbiology
Limits:
Humans
Language:
En
Journal:
J Food Prot
Year:
2020
Document type:
Article