The effects of neutrophil-generated hypochlorous acid and other hypohalous acids on host and pathogens.

Ulfig, Agnes; Leichert, Lars I

Ulfig, Agnes; Leichert, Lars I.

Affiliation

Ulfig A; Ruhr University Bochum, Institute for Biochemistry and Pathobiochemistry-Microbial Biochemistry, Universitätsstrasse 150, 44780, Bochum, Germany.
Leichert LI; Ruhr University Bochum, Institute for Biochemistry and Pathobiochemistry-Microbial Biochemistry, Universitätsstrasse 150, 44780, Bochum, Germany. lars.leichert@ruhr-uni-bochum.de.

Cell Mol Life Sci ; 78(2): 385-414, 2021 Jan.

Article in En | MEDLINE | ID: mdl-32661559

Subject(s)

Bacteria/immunology; Bacterial Infections/immunology; Bromates/immunology; Hypochlorous Acid/immunology; Neutrophils/immunology; Animals; Bacterial Physiological Phenomena; Extracellular Traps/immunology; Host-Pathogen Interactions; Humans; Inflammation/immunology; Phagocytosis; Thiocyanates/immunology

Key words

HOCl; Inflammation; MPO; N-Chlorination; Neutrophil; Thiol oxidation

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Bacterial Infections / Bromates / Hypochlorous Acid / Neutrophils Limits: Animals / Humans Language: En Journal: Cell Mol Life Sci Year: 2021 Document type: Article

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