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Anatomy, immunology, digestive physiology and microbiota of the salmonid intestine: Knowns and unknowns under the impact of an expanding industrialized production.
Bjørgen, Håvard; Li, Yanxian; Kortner, Trond M; Krogdahl, Åshild; Koppang, Erling Olaf.
Affiliation
  • Bjørgen H; Section of Anatomy, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Oslo, Norway.
  • Li Y; Nutrition and Health Unit, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Oslo, Norway.
  • Kortner TM; Nutrition and Health Unit, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Oslo, Norway.
  • Krogdahl Å; Nutrition and Health Unit, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Oslo, Norway.
  • Koppang EO; Section of Anatomy, Faculty of Veterinary Medicine, Norwegian University of Life Sciences, Oslo, Norway. Electronic address: erling.o.koppang@nmbu.no.
Fish Shellfish Immunol ; 107(Pt A): 172-186, 2020 Dec.
Article in En | MEDLINE | ID: mdl-32979510
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Full text: 1 Collection: 01-internacional Health context: 3_ND Database: MEDLINE Main subject: Salmonidae / Digestion / Gastrointestinal Microbiome / Intestines Limits: Animals Language: En Journal: Fish Shellfish Immunol Year: 2020 Document type: Article
Fulltext
Print
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PubMed Links
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Full text: 1 Collection: 01-internacional Health context: 3_ND Database: MEDLINE Main subject: Salmonidae / Digestion / Gastrointestinal Microbiome / Intestines Limits: Animals Language: En Journal: Fish Shellfish Immunol Year: 2020 Document type: Article