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Comparative analysis of three nutrition scores in predicting mortality after acute myocardial infarction.
Kim, Hye-Ree; Kang, Min Gyu; Kim, Kyehwan; Koh, Jin-Sin; Park, Jeong Rang; Hwang, Seok-Jae; Jeong, Young-Hoon; Ahn, Jong Hwa; Park, Yongwhi; Bae, Jae Seok; Kwak, Choong Hwan; Hwang, Jin-Yong; Park, Hyun-Woong.
Affiliation
  • Kim HR; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Kang MG; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Kim K; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Koh JS; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Park JR; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Hwang SJ; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Jeong YH; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Changwon Hospital, Changwon, Republic of Korea.
  • Ahn JH; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Changwon Hospital, Changwon, Republic of Korea.
  • Park Y; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Changwon Hospital, Changwon, Republic of Korea.
  • Bae JS; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Changwon Hospital, Changwon, Republic of Korea.
  • Kwak CH; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Changwon Hospital, Changwon, Republic of Korea.
  • Hwang JY; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea.
  • Park HW; Department of Internal Medicine, Gyeongsang National University School of Medicine and Gyeongsang National University Hospital, Jinju, Republic of Korea. Electronic address: chunjium@hanmail.net.
Nutrition ; 90: 111243, 2021 10.
Article in En | MEDLINE | ID: mdl-33940560

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Nutritional Status / Myocardial Infarction Type of study: Etiology_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Aged / Female / Humans / Male Language: En Journal: Nutrition Year: 2021 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Nutritional Status / Myocardial Infarction Type of study: Etiology_studies / Observational_studies / Prognostic_studies / Risk_factors_studies Limits: Aged / Female / Humans / Male Language: En Journal: Nutrition Year: 2021 Document type: Article