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The Digestibility of Hibiscus sabdariffa L. Polyphenols Using an In Vitro Human Digestion Model and Evaluation of Their Antimicrobial Activity.
Majdoub, Yassine Oulad El; Ginestra, Giovanna; Mandalari, Giuseppina; Dugo, Paola; Mondello, Luigi; Cacciola, Francesco.
Affiliation
  • Majdoub YOE; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
  • Ginestra G; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
  • Mandalari G; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
  • Dugo P; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
  • Mondello L; Chromaleont s.r.l., c/o Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
  • Cacciola F; Department of Chemical, Biological, Pharmaceutical and Environmental Sciences, University of Messina, 98168 Messina, Italy.
Nutrients ; 13(7)2021 Jul 10.
Article in En | MEDLINE | ID: mdl-34371869

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Plant Extracts / Hibiscus / Digestion / Polyphenols / Anti-Bacterial Agents Limits: Humans Language: En Journal: Nutrients Year: 2021 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Bacteria / Plant Extracts / Hibiscus / Digestion / Polyphenols / Anti-Bacterial Agents Limits: Humans Language: En Journal: Nutrients Year: 2021 Document type: Article