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Evaluation of the Potential of Modified Calcium Carbonate as a Carrier for Unsaturated Fatty Acids in Oxygen Scavenging Applications.
Röcker, Bettina; Mäder, Gabriel; Monnard, Fabien Wilhelm; Jancikova, Magdalena; Welker, Matthias; Schoelkopf, Joachim; Yildirim, Selçuk.
Affiliation
  • Röcker B; Institute of Food and Beverage Innovation, Department of Life Sciences and Facility Management, Zurich University of Applied Sciences, Campus Reidbach, 8820 Wädenswil, Switzerland.
  • Mäder G; Institute of Food and Beverage Innovation, Department of Life Sciences and Facility Management, Zurich University of Applied Sciences, Campus Reidbach, 8820 Wädenswil, Switzerland.
  • Monnard FW; Omya International AG, Baslerstrasse, 4665 Oftringen, Switzerland.
  • Jancikova M; Institute of Food and Beverage Innovation, Department of Life Sciences and Facility Management, Zurich University of Applied Sciences, Campus Reidbach, 8820 Wädenswil, Switzerland.
  • Welker M; Omya International AG, Baslerstrasse, 4665 Oftringen, Switzerland.
  • Schoelkopf J; Omya International AG, Baslerstrasse, 4665 Oftringen, Switzerland.
  • Yildirim S; Institute of Food and Beverage Innovation, Department of Life Sciences and Facility Management, Zurich University of Applied Sciences, Campus Reidbach, 8820 Wädenswil, Switzerland.
Materials (Basel) ; 14(17)2021 Sep 01.
Article in En | MEDLINE | ID: mdl-34501090
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Materials (Basel) Year: 2021 Document type: Article
Fulltext
Print
XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Materials (Basel) Year: 2021 Document type: Article