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Detection of Gluten in Gluten-Free Foods of Plant Origin.
Výrostková, Jana; Regecová, Ivana; Zigo, Frantisek; Marcincák, Slavomír; Kozárová, Ivona; Kovácová, Mariana; Bertová, Daniela.
Affiliation
  • Výrostková J; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Regecová I; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Zigo F; Department of Nutrition and Animal Husbandry, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Marcincák S; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Kozárová I; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Kovácová M; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
  • Bertová D; Department of Food Hygiene Technology and Safety, University of Veterinary Medicine and Pharmacy in Kosice, Komenského 73, 041 81 Kosice, Slovakia.
Foods ; 11(14)2022 Jul 07.
Article in En | MEDLINE | ID: mdl-35885254
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies Language: En Journal: Foods Year: 2022 Document type: Article
Fulltext
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XML
PubMed Links
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Diagnostic_studies Language: En Journal: Foods Year: 2022 Document type: Article