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Microwave imaging for watermelon maturity determination.
Garvin, Joe; Abushakra, Feras; Choffin, Zachary; Shiver, Bayley; Gan, Yu; Kong, Lingyan; Jeong, Nathan.
Affiliation
  • Garvin J; Department of Electrical and Computer Engineering, University of Alabama, Tuscaloosa, AL, 35487, USA.
  • Abushakra F; Department of Electrical and Computer Engineering, University of Alabama, Tuscaloosa, AL, 35487, USA.
  • Choffin Z; Department of Electrical and Computer Engineering, University of Alabama, Tuscaloosa, AL, 35487, USA.
  • Shiver B; Department of Electrical and Computer Engineering, University of Alabama, Tuscaloosa, AL, 35487, USA.
  • Gan Y; Department of Biomedical Engineering, Stevens Institute of Technology, Hoboken, NJ, 07030, USA.
  • Kong L; Department of Human Nutrition and Hospitality Management, University of Alabama, Tuscaloosa, AL, 35487, USA.
  • Jeong N; Department of Electrical and Computer Engineering, University of Alabama, Tuscaloosa, AL, 35487, USA.
Curr Res Food Sci ; 6: 100412, 2023.
Article in En | MEDLINE | ID: mdl-36569189
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Curr Res Food Sci Year: 2023 Document type: Article
Fulltext
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Curr Res Food Sci Year: 2023 Document type: Article