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Immunostimulatory Effect of Ovomucin Hydrolysates by Pancreatin in RAW 264.7 Macrophages via Mitogen-Activated Protein Kinase (MAPK) Signaling Pathway.
Jang, Jin-Hong; Lee, Ji-Eun; Kim, Kee-Tae; Ahn, Dong Uk; Paik, Hyun-Dong.
Affiliation
  • Jang JH; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Korea.
  • Lee JE; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Korea.
  • Kim KT; Research Institute, WithBio Inc, Seoul 05029, Korea.
  • Ahn DU; Department of Animal Science, Iowa State University, Ames, IA 50011, USA.
  • Paik HD; Department of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Korea.
Food Sci Anim Resour ; 44(4): 885-898, 2024 Jul.
Article in En | MEDLINE | ID: mdl-38974730
ABSTRACT
Ovomucin (OM), which has insoluble fractions is a viscous glycoprotein, found in egg albumin. Enzymatic hydrolysates of OM have water solubility and bioactive properties. This study investigated that the immunostimulatory effects of OM hydrolysates (OMHs) obtained by using various proteolytic enzymes (Alcalase®, bromelain, α-chymotrypsin, Neutrase®, pancreatin, papain, Protamax®, and trypsin) in RAW 264.7 cells. The results showed that OMH prepared with pancreatin (OMPA) produced the highest levels of nitrite oxide in RAW 264.7 cells, through upregulation of inducible nitric oxide synthase mRNA expression. The production of pro-inflammatory cytokines such as tumor necrosis factor-α and interleukin-6 were increased with the cytokines mRNA expression. The effect of OMPA on mitogen-activated protein kinase signaling pathway was increased the phosphorylation of p38, c-Jun NH2-terminal kinase, and extracellular signal-regulated kinase in a concentration-dependent manner. Therefore, OMPA could be used as a potential immune-stimulating agent in the functional food industry.
Key words

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Sci Anim Resour Year: 2024 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Food Sci Anim Resour Year: 2024 Document type: Article