[Importance of sodium ascorbate and glucose in antagonizing the most frequent side effects of glycerol on the blood and kidneys].

Monguzzi, G; Clavenna, G; Di Liberto, C; Amigoni, S; Torchio, P

[Importance of sodium ascorbate and glucose in antagonizing the most frequent side effects of glycerol on the blood and kidneys]. / Importanza dell'ascorbato di sodio e del glucosio nell'antagonizzare i piu frequenti effetti collaterali indotti dal solo glicerolo a livello ematico e renale.

Monguzzi, G; Clavenna, G; Di Liberto, C; Amigoni, S; Torchio, P.

Boll Chim Farm ; 120(2): 85-91, 1981 Feb.

Article in It | MEDLINE | ID: mdl-7236376

Subject(s)

Ascorbic Acid/pharmacology; Glucose/pharmacology; Glycerol/administration & dosage; Glycerol/adverse effects; Hematologic Diseases/prevention & control; Kidney Diseases/prevention & control; Animals; Glycerol/antagonists & inhibitors; Hematologic Diseases/chemically induced; Kidney Diseases/chemically induced; Rabbits

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Collection: 01-internacional Database: MEDLINE Main subject: Ascorbic Acid / Glucose / Glycerol / Hematologic Diseases / Kidney Diseases Limits: Animals Language: It Journal: Boll Chim Farm Year: 1981 Document type: Article

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