Your browser doesn't support javascript.
loading
Diagnosis of Non-Celiac Gluten Sensitivity (NCGS): The Salerno Experts' Criteria.
Catassi, Carlo; Elli, Luca; Bonaz, Bruno; Bouma, Gerd; Carroccio, Antonio; Castillejo, Gemma; Cellier, Christophe; Cristofori, Fernanda; de Magistris, Laura; Dolinsek, Jernej; Dieterich, Walburga; Francavilla, Ruggiero; Hadjivassiliou, Marios; Holtmeier, Wolfgang; Körner, Ute; Leffler, Dan A; Lundin, Knut E A; Mazzarella, Giuseppe; Mulder, Chris J; Pellegrini, Nicoletta; Rostami, Kamran; Sanders, David; Skodje, Gry Irene; Schuppan, Detlef; Ullrich, Reiner; Volta, Umberto; Williams, Marianne; Zevallos, Victor F; Zopf, Yurdagül; Fasano, Alessio.
Afiliação
  • Catassi C; Department of Pediatrics, Università Politecnica delle Marche, 60123 Ancona, Italy. c.catassi@univpm.it.
  • Elli L; Centre for the Prevention and Diagnosis of Celiac Disease/Gastroenterology and Endoscopy Unit, Fondazione IRCCS Cà Granda-Ospedale Maggiore Policlinico, Milan 20122, Italy. lucelli@yahoo.com.
  • Bonaz B; Clinique Universitaire d'Hépato-Gastroenterologie, CHU de Grenoble, 38043 Grenoble Cedex 09, France. BBonaz@chu-grenoble.fr.
  • Bouma G; Department of Gastroenterology, VU University Medical Center, Amsterdam, the Netherlands. g.bouma@vumc.nl.
  • Carroccio A; Department of Internal Medicine, "Giovanni Paolo II" Hospital, Sciacca (AG) and University of Palermo, Sciacca 92019, Italy. acarroccio@hotmail.com.
  • Castillejo G; Paediatric Gastroenterology Unit, Hospital Sant Joan de Reus, 43201 Reus, Spain. gcastillejo@grupsagessa.com.
  • Cellier C; Service d'Hépato-gastro-entérologie et Endoscopie Digestive, Hôpital Européen Georges Pompidou, 75015 Paris, France. christophe.cellier@egp.aphp.fr.
  • Cristofori F; Interdisciplinary Department of Medicine, University of Bari, Bari 70124, Italy. fernandacristofori@gmail.com.
  • de Magistris L; Department of Internal and Experimental Medicine Magrassi-Lanzara, Second University of Naples, 80131 Naples, Italy. laura.demagistris@unina2.it.
  • Dolinsek J; Gastroenterology Unit, Department of Pediatrics, University Medical Centre Maribor, Maribor 2000, Slovenia. jernej.dolinsek@ukc-mb.si.
  • Dieterich W; Medical Clinic 1, University of Erlangen, 91054 Erlangen, Germany. walburga.dieterich@uk-erlangen.de.
  • Francavilla R; Interdisciplinary Department of Medicine, University of Bari, Bari 70124, Italy. rfrancavilla@gmail.com.
  • Hadjivassiliou M; Academic Department of Neurosciences and University of Sheffield, Royal Hallamshire Hospital, Sheffield S10 2JF, UK. lucelli@yahoo.com.
  • Holtmeier W; Division of Gastroenterology and Internal Medicine, Hospital Porz am Rhein, Köln 51149, Germany. BBonaz@chu-grenoble.fr.
  • Körner U; Practice of Nutrition Therapy Allergology and Gastroenterology, Köln 50935, Germany. ute.koerner@t-online.de.
  • Leffler DA; Division of Gastroenterology, Beth Israel Deaconess Medical Center, Boston, MA 02215, USA. acarroccio@hotmail.com.
  • Lundin KE; Seksjon for Gastromedisin, Avdeling for Transplantasjonsmedisin, OUS Rikshospitalet Senter for Immunregulering, Oslo University, 0424 Oslo, Norway. knut.lundin@medisin.uio.no.
  • Mazzarella G; Institute of Food Sciences-CNR, Lab. Immuno-Morphology, 83100 Avellino, Italy. christophe.cellier@egp.aphp.fr.
  • Mulder CJ; Department of Gastroenterology, VU University Medical Center, Amsterdam, the Netherlands. cjmulder@vumc.nl.
  • Pellegrini N; Department of Food Science, University of Parma, IT-43124 Parma, Italy. nicoletta.pellegrini@unipr.it.
  • Rostami K; Department of Gastroenterology, Alexandra Hospital, Redditch B98 7UB, UK. laura.demagistris@unina2.it.
  • Sanders D; Department of Gastroenterology and Hepatology, Royal Hallamshire Hospital and University of Sheffield Medical School, Sheffield S10 2JF, UK. david.sanders@sth.nhs.uk.
  • Skodje GI; Division of Clinical Nutrition, Oslo University Hospital, 0424 Oslo, Norway,. g.i.skodje@medisin.uio.no.
  • Schuppan D; University Medical Center of the Johannes Gutenberg University, 55131 Mainz, Germany. detlef.schuppan@unimedizin-mainz.de.
  • Ullrich R; Charité-Universitätsmedizin Berlin, Medizinische Klinik für Gastroenterologie, Infektiologie und Rheumatologie, 12203 Berlin, Germany. reiner.ullrich@charite.de.
  • Volta U; Department of Medical and Surgical Sciences University of Bologna, St. Orsola-Malpighi Hospital via Massarenti 9, 40138 Bologna, Italy. umberto.volta@aosp.bo.it.
  • Williams M; Somerset Partnership NHS Foundation Trust, Bridgwater TA6 4RN, UK. marianne@wisediet.co.uk.
  • Zevallos VF; University Medical Center of the Johannes Gutenberg University, 55131 Mainz, Germany. zevallos@uni-mainz.de.
  • Zopf Y; Medical Clinic 1, University of Erlangen, 91054 Erlangen, Germany. yurdaguel.zopf@uk-erlangen.de.
  • Fasano A; Pediatric Gastroenterology and Nutrition, Mass General Hospital for Children, Boston, MA 02114, USA. afasano@mgh.harvard.edu.
Nutrients ; 7(6): 4966-77, 2015 Jun 18.
Article em En | MEDLINE | ID: mdl-26096570
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Hipersensibilidade Alimentar / Glutens Tipo de estudo: Clinical_trials / Diagnostic_studies / Guideline / Prognostic_studies / Qualitative_research Limite: Humans Idioma: En Revista: Nutrients Ano de publicação: 2015 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Hipersensibilidade Alimentar / Glutens Tipo de estudo: Clinical_trials / Diagnostic_studies / Guideline / Prognostic_studies / Qualitative_research Limite: Humans Idioma: En Revista: Nutrients Ano de publicação: 2015 Tipo de documento: Article