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Effect of Processed Onions on the Plasma Concentration of Quercetin in Rats and Humans.
Kashino, Yasuaki; Murota, Kaeko; Matsuda, Namiko; Tomotake, Muneaki; Hamano, Takuya; Mukai, Rie; Terao, Junji.
Afiliação
  • Kashino Y; Dept. of Food Science, Inst. of Biomedical Sciences Tokushima Univ. Graduate School, Tokushima Univ, Tokushima, 770-8503, Japan.
  • Murota K; Dept. of Food Science, Inst. of Biomedical Sciences Tokushima Univ. Graduate School, Tokushima Univ, Tokushima, 770-8503, Japan.
  • Matsuda N; Faculty of Science and Engineering, Dept. of Life Science, Kindai Univ, 3-4-1 Kowakae, Higashi-Osaka, 577-8502, Osaka, Japan.
  • Tomotake M; Dept. of Food Science, Inst. of Biomedical Sciences Tokushima Univ. Graduate School, Tokushima Univ, Tokushima, 770-8503, Japan.
  • Hamano T; Research & Development Inst, House Wellness Foods Corporation, 1-4 Takanodai, Yotsukaido, Chiba, 284-0033, Japan.
  • Mukai R; Central Research & Development Inst, House Foods Group Inc, 1-4 Takanodai, Yotsukaido, Chiba, 284-0033, Japan.
  • Terao J; Dept. of Food Science, Inst. of Biomedical Sciences Tokushima Univ. Graduate School, Tokushima Univ, Tokushima, 770-8503, Japan.
J Food Sci ; 80(11): H2597-602, 2015 Nov.
Article em En | MEDLINE | ID: mdl-26375490
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Quercetina / Raízes de Plantas / Epiderme Vegetal / Cebolas / Preparações de Plantas / Manipulação de Alimentos / Glucosídeos Limite: Adult / Animals / Female / Humans / Male Idioma: En Revista: J Food Sci Ano de publicação: 2015 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Quercetina / Raízes de Plantas / Epiderme Vegetal / Cebolas / Preparações de Plantas / Manipulação de Alimentos / Glucosídeos Limite: Adult / Animals / Female / Humans / Male Idioma: En Revista: J Food Sci Ano de publicação: 2015 Tipo de documento: Article