Effects of potential probiotic Bacillus cereus EN25 on growth, immunity and disease resistance of juvenile sea cucumber Apostichopus japonicus.

Zhao, Yancui; Yuan, Lei; Wan, Junli; Sun, Zhenxing; Wang, Yiyan; Sun, Hushan

Zhao, Yancui; Yuan, Lei; Wan, Junli; Sun, Zhenxing; Wang, Yiyan; Sun, Hushan.

Afiliação

Zhao Y; School of Life Science, Ludong University, 186 Hongqi Middle Road, Yantai, 264025, PR China. Electronic address: yancuizh@126.com.
Yuan L; Department of Food Engineering, Shandong Business Institute, Yantai, 264670, PR China.
Wan J; School of Life Science, Ludong University, 186 Hongqi Middle Road, Yantai, 264025, PR China.
Sun Z; School of Life Science, Ludong University, 186 Hongqi Middle Road, Yantai, 264025, PR China.
Wang Y; School of Life Science, Ludong University, 186 Hongqi Middle Road, Yantai, 264025, PR China.
Sun H; School of Life Science, Ludong University, 186 Hongqi Middle Road, Yantai, 264025, PR China.

Fish Shellfish Immunol ; 49: 237-42, 2016 Feb.

Article em En | MEDLINE | ID: mdl-26723266

Assuntos

Bacillus cereus; Dieta; Resistência à Doença/imunologia; Probióticos; Stichopus/crescimento & desenvolvimento; Stichopus/imunologia; Ração Animal/análise; Animais; Aquicultura; Stichopus/microbiologia

Palavras-chave

Apostichopus japonicus; Bacillus; Growth; Immunity; Probiotics

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bacillus cereus / Probióticos / Stichopus / Dieta / Resistência à Doença Limite: Animals Idioma: En Revista: Fish Shellfish Immunol Ano de publicação: 2016 Tipo de documento: Article

Texto completo

Imprimir

XML

PubMed Links

Buscar no Google