16S rRNA <i>in situ</i> Hybridization Followed by Flow Cytometry for Rapid Identification of Acetic Acid Bacteria Involved in Submerged Industrial Vinegar Production.

Trcek, Janja; Lipoglavsek, Luka; Avgustin, Gorazd

16S rRNA in situ Hybridization Followed by Flow Cytometry for Rapid Identification of Acetic Acid Bacteria Involved in Submerged Industrial Vinegar Production.

Trcek, Janja; Lipoglavsek, Luka; Avgustin, Gorazd.

Afiliação

Trcek J; Department of Biology, Faculty of Natural Sciences and Mathematics, University of Maribor,Koroska cesta 160, SI-2000 Maribor, Slovenia; Faculty of Chemistry and Chemical Engineering, University of Maribor, Smetanova ulica 17,SI-2000 Maribor, Slovenia.
Lipoglavsek L; Department of Animal Science, Biotechnical Faculty, University of Ljubljana, Groblje 3,SI-1230 Domzale, Slovenia.
Avgustin G; Department of Animal Science, Biotechnical Faculty, University of Ljubljana, Groblje 3,SI-1230 Domzale, Slovenia.

Food Technol Biotechnol ; 54(1): 108-112, 2016 Mar.

Article em En | MEDLINE | ID: mdl-27904400

Palavras-chave

16S rRNA probe; Acetobacter; Gluconacetobacter; Gluconobacter; Komagataeibacter; acetic acid bacteria; flow cytometry; in situ hybridization; microbiota; vinegar

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Diagnostic_studies Idioma: En Revista: Food Technol Biotechnol Ano de publicação: 2016 Tipo de documento: Article

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