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On the use of the experimentally determined enzyme inhibition constant as a measure of absolute binding affinity.
Darras, Fouad H; Pang, Yuan-Ping.
Afiliação
  • Darras FH; Computer-Aided Molecular Design Laboratory, Mayo Clinic, Rochester, MN 55905, USA.
  • Pang YP; Computer-Aided Molecular Design Laboratory, Mayo Clinic, Rochester, MN 55905, USA. Electronic address: pang@mayo.edu.
Biochem Biophys Res Commun ; 489(4): 451-454, 2017 08 05.
Article em En | MEDLINE | ID: mdl-28571743
Defined as a state function representing an inhibitor's absolute affinity for its target enzyme, the experimentally determined enzyme inhibition constant (Ki) is widely used to rank order binding affinities of different inhibitors for a common enzyme or different enzymes for a common inhibitor and to benchmark computational approaches to predicting binding affinity. Herein, we report that adsorption of bis(7)-tacrine to the glass container surface increased its Ki against Electrophorus electricus acetylcholinesterase (eeAChE) to 3.2 ± 0.1 nM (n = 5) compared to 2.9 ± 0.4 pM (n = 5) that was determined using plastic containers with other assay conditions kept the same. We also report that, due to binding or "adsorption" of bis(7)-tacrine to the inactive eeAChE, the bis(7)-tacrine Ki increased from 2.9 ± 0.4 pM (n = 5) to 734 ± 70 pM (n = 5) as the specific eeAChE activity decreased from 342 U/mg to 26 U/mg while other assay conditions were kept the same. These results caution against using Kis to rank order binding potencies, define selectivity, or benchmark computational methods without knowing detailed assay conditions.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Acetilcolinesterase / Inibidores da Colinesterase Limite: Animals Idioma: En Revista: Biochem Biophys Res Commun Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Acetilcolinesterase / Inibidores da Colinesterase Limite: Animals Idioma: En Revista: Biochem Biophys Res Commun Ano de publicação: 2017 Tipo de documento: Article