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Acute and Subacute Toxicity Evaluation of Corn Silk Extract.
Ha, Ae Wha; Kang, Hyeon Jung; Kim, Sun Lim; Kim, Myung Hwan; Kim, Woo Kyoung.
Afiliação
  • Ha AW; Department of Food Science and Nutrition & Natural Nutraceuticals Industrization Research Center, Dankook University, Chungnam 31116, Korea.
  • Kang HJ; Crop Foundation Division National Institute of Crop Science, Rural Development Administration, Jeonbuk 55365, Korea.
  • Kim SL; Crop Post-Harvest Technology Division, National Institute of Crop Science, Rural Development Administration, Gyeonggi 16613, Korea.
  • Kim MH; Department of Food Engineering, Dankook University, Chungnam 31116, Korea.
  • Kim WK; Department of Food Science and Nutrition, Dankook University, Chungnam 31116, Korea.
Prev Nutr Food Sci ; 23(1): 70-76, 2018 Mar.
Article em En | MEDLINE | ID: mdl-29662850
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Prev Nutr Food Sci Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Revista: Prev Nutr Food Sci Ano de publicação: 2018 Tipo de documento: Article