Sodium chloride improves pullulan production by Aureobasidium pullulans but reduces the molecular weight of pullulan.

Wang, Da-Hui; Ni, Teng-Fei; Ju, Xiao-Min; Wei, Gong-Yuan

Wang, Da-Hui; Ni, Teng-Fei; Ju, Xiao-Min; Wei, Gong-Yuan.

Afiliação

Wang DH; School of Biology and Basic Medical Sciences, Soochow University, 199# Ren'ai Road, Suzhou, 215123, People's Republic of China.
Ni TF; School of Biology and Basic Medical Sciences, Soochow University, 199# Ren'ai Road, Suzhou, 215123, People's Republic of China.
Ju XM; School of Biology and Basic Medical Sciences, Soochow University, 199# Ren'ai Road, Suzhou, 215123, People's Republic of China.
Wei GY; School of Biology and Basic Medical Sciences, Soochow University, 199# Ren'ai Road, Suzhou, 215123, People's Republic of China. weigy@suda.edu.cn.

Appl Microbiol Biotechnol ; 102(20): 8921-8930, 2018 Oct.

Article em En | MEDLINE | ID: mdl-30120520

Assuntos

Ascomicetos/metabolismo; Glucanos/metabolismo; Cloreto de Sódio/metabolismo; Ascomicetos/química; Ascomicetos/genética; Técnicas de Cultura Celular por Lotes; Fermentação; Proteínas Fúngicas/genética; Proteínas Fúngicas/metabolismo; Glucanos/química; Peso Molecular; alfa-Amilases/genética; alfa-Amilases/metabolismo

Palavras-chave

Gene expression; Molecular weight; Pullulan; Sodium chloride; UDP-glucose; α-Amylase

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Ascomicetos / Cloreto de Sódio / Glucanos Idioma: En Revista: Appl Microbiol Biotechnol Ano de publicação: 2018 Tipo de documento: Article

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